Ọdịnaya nke edemede
- Kedu ihe bụ glycemic index?
- Ihe na-emetụta Ndekọ Glycemic
- Kedu ka esi agbakọ ndepụta glycemic?
- Kedu ihe bụ Ibu Glycemic?
- Uru nke Nri Index Glycemic dị ala
- Chart ndepụta glycemic
- Tebụl akwụkwọ nri glycemic
- Okpokoro mkpụrụ osisi glycemic index
- Okpokoro ọka ọka na mkpuru ọka glycemic
- Nchịkọta glycemic nke mmiri ara ehi na ngwaahịa mmiri ara ehi
- Ndepụta Glycemic tebụl shuga na nri ndị nwere shuga
- Tebụl ihe ọ drinksụ drinksụ index glycemic
- Ndepụta nke glycemic index nke mkpụrụ
- Nchịkọta glycemic nke nri akwadoro na nri akwadoro
- Tebụl ndepụta glycemic pastries
- Ndepụta nke nri glycemic
- Ndepụta Glycemic Tebụl nke anụ na ngwaahịa anụ
Ihe ngosi glycemic index bụ ntuziaka maka ngwa ngwa nri dị iche iche na-ebuli shuga ọbara. A na-atụle ihe oriri ọ bụla n'ọkwa ebe a na-ewere glucose dị ọcha dị ka 100. Nri nwere ọnụ ọgụgụ glycemic dị ala na-abawanye shuga ọbara nwayọ nwayọ, ebe nri nwere nnukwu glycemic index na-ebute ịrị elu ngwa ngwa. Tebụl ndepụta glycemic bara uru karịsịa maka ndị ọrịa mamịrị na ndị chọrọ ime nhọrọ ziri ezi gbasara iri nri dị mma. A na-ekewa ya na isi atọ: GI dị ala (55 na n'okpuru), GI dị ala (56-69) na GI dị elu (70 na n'elu).
Echiche nke glycemic index na-apụta mgbe niile ma a bịa n'ihe banyere nri dị mma. HNdị na-eche ọbụna ntakịrị echiche iji felata,dị ka calorie dị n'ime ha, glycemic indexỌ ma na nke ahụ dịkwa mkpa. Echiche a, nke e mepụtara na mbụ maka ndị na-arịa ọrịa shuga, ka oge na-aga ghọọ ozi dị mkpa nke ndị chọrọ ifelata kwesịrị ịma. Yabụ kedu ihe bụ glycemic index?
Kedu ihe bụ glycemic index?
Ndekọ glycemic GI bụ aha enyere sistemu na-atụ mmetụta nke carbohydrates na ọkwa glucose ọbara. Mgbe shuga ọbara na-ebili na mberede, pancreas na-amalite ozugbo izopụta ọtụtụ insulin iji belata shuga ọbara. Insulin na-ebelata shuga ọbara ngwa ngwa. Ị na-amalite ịdị umengwụ. Ịkwesịrị iri ihe iji nwetaghachi ume.
Ndị a spikes na tụlee na ọbara sugar nwere nnukwu mmetụta na mmetụta uche na ike etoju. Iji nwee ahụ ike ma jupụta n'ike ma ọ bụ iji nọgide na-ebu ibu, ịkwesịrị ịma otu esi edozi shuga ọbara.
Anyị nwere ike ịmata site na nchịkọta glycemic index ma ụdị carbohydrate dị n'ime nri na-ewepụta nwayọ nwayọ ma ọ bụ ngwa ngwa. glycemic index, Ọ bụ ikike nke nri na-ebuli shuga dị n'ọbara mgbe etinyere ya n'ime ahụ. Nri nwere nnukwu glycemic index na-ebuli shuga ọbara ngwa ngwa, glycemic nri index dị ala na-ebuli ma ọ bụ kwụsie ike nwayọ.
Ọ dịtụla mgbe ị nọ na-eche ihe mere agụụ ji na-agụ gị ngwa ngwa ma na-enwe nkụja mgbe ị na-eri nri nwere shuga? Nke a bụ ihe kpatara ya glycemic index... Nri nwere nnukwu glycemic index A na-agbari ya ngwa ngwa, na-eme ka agụụ na-agụ gị ngwa ngwa ma na-eri nri ka ị na-eri nri. N'aka nke ọzọ, ndị dị ala na-eme ka afọ ju gị ogologo oge. Ndị a na-eme ka shuga dị n'ọbara guzosie ike, na-enye njikwa ibu na ọbụna gbochie nchekwa abụba.
glycemic index Nke mbụ webatara ya na 1981 site n'aka Prọfesọ nke Nutrition na Mahadum Toronto dị na Canada. Dr. Ọ bụ otu ndị na-eme nchọpụta nke David Jenkins na-achị mere ya. N'ihi nyocha emere nke ọma iji chọpụta nri kacha mma maka ndị ọrịa mamịrị. ndepụta glycemic index A hụrụ na onye ọ bụla nwere ike irite uru na nhazi ọkwa. N'ụzọ dị otú a, ọrịa shuga ọrịa obiE kpebisiri ike na enwere ike ibelata ibu ibu na enwere ike nweta njikwa ibu.
Ihe ndabere maka nhazi ọkwa a bụ mmetụta nke glucose dị ọcha na shuga ọbara. Glucose bụ ụdị shuga na-ebuli shuga ọbara ngwa ngwa. N'ihi ya, glucose glycemic index bụ 100. Nri ndị ọzọ na-enwetakwa uru site na 0 ruo 100 ya mere.
nri uru glycemic index Ka ọ dị elu, ka shuga ọbara gị ga-adị ngwa ngwa mgbe ị risịrị nri. A Ihe ndị na-emetụta uru glycemic index nke nri enwere ike depụta ya dịka ndị a;
Ihe na-emetụta Ndekọ Glycemic
- Usoro isi nri: Isi nri na-eme ka ọ dịkwuo mfe mgbari glycemic index ata.
- Ụdị nri anụ ahụ: A na-agbari nri nke nwere akwa fibrous, dị ka ọka na mkpo - oyi akwa na-emepụta ihe mgbochi mgbaze - na-agbari nwayọọ nwayọọ, si otú a na-ebelata glycemic index ha.
- Ụdị starch o nwere: Amylase na amylopectin bụ ụdị starch na nri. Ọmụmaatụ; Nri nwere amylase, dị ka mkpo, nwere uru glycemic dị ala. Nri nwere nnukwu amylopectin, dị ka ntụ ọka ọka, nwere nnukwu index.
- Fiber: Ụdị fiber na-agbaze mmiri na-ebelata uru glycemic nke nri. Dị ka apụl na oat…
- Ọnụ ego na ụdị shuga dị n'ime ya: Nri nwere shuga nkịtị nwere ndepụta glycemic dị ala. Otú ọ dị, ọ dị ka ọ dị ntakịrị ihe siri ike ịchọta ụdị nri ụbọchị ndị a.
N'ọtụtụ ngwaahịa a na-ere dị ka shuga nkịtị, a na-eji shuga eke na a nụchara anụcha ọnụ. Ọmụmaatụ; eke mmanụ aṅụ uru glycemic bụ 58. Ma ọtụtụ mmanụ aṅụ na ahịa glycemic index ọ ga-adị elu karịa.
obere glycemic index Ejila nri niile. Ndị dị ala nwere ike ịnwe abụba karịa. Ọmụmaatụ; ibe nduku uru glycemic Ọ dị ala karịa poteto sie, mana abụba dị n'ime ya dị oke elu. Ọ bụrụ na ịchọrọ ịkwụsị ibu, ị kwesịrị ịṅa ntị na ndị a.
Kedu ka esi agbakọ ndepụta glycemic?
Gbakọọ ndepụta glycemicỤkpụrụ ndị e ji mee ihe bụ ndị a:
- 0-55 Nri nri glycemic dị ala
- 56-69 nri glycemic dị ala
- 70-100 nri glycemic dị elu
Ọ bụrụ na ị chọrọ ifelata glycemic index Ikwesiri iri nri iri ise ma ọ bụ obere. glycemic index Ị ga-ezere nri ndị karịrị afọ iri asaa. Ị nwere ike iri ihe dị n'agbata iri ise na iri asaa site na ịgwakọta ha ọnụ.
Kedu ihe bụ Ibu Glycemic?
Mgbe ị na-eri nri nwere carbohydrates, ọkwa shuga ọbara gị na-ebili ma daa ngwa ngwa. Ego ole ọ na-ebili na ogologo oge ọ na-adị elu na-adabere n'ịdị mma nke carbohydrates yana ọnụọgụ.
Ibu glycemic (GL)na-ejikọta ma ọnụọgụ na ogo nke carbohydrates. Ọ bụkwa ụzọ kacha mma iji tụnyere ụkpụrụ glucose ọbara nke ụdị na oke nri dị iche iche.
otu nri ma ọ bụ nri ibu glycemic A na-eji usoro a iji gbakọọ uru:
Ibu Glycemic = glycemic index x Carbohydrate (g) ọdịnaya, ÷ 100 kwa nri.
Dịka ọmụmaatụ, a glycemic uru nke apụl 38 ma nwere gram 13 nke carbohydrates.
ibu glycemic = 38 x 13/100 = 5
Ndekọ glycemic nduku 85 ma nwere gram 14 nke carbohydrates.
ibu glycemic = 85 x14 / 100 = 12
Ya mere, nduku mmetụta glycemicAnyị nwere ike ikwu na mmetụta glycemic nke apụl ga-adị elu okpukpu abụọ. glycemic indexN'otu aka ahụ, ibu glycemicenwere ike kewaa dị ka obere, ọkara ma ọ bụ elu:
- Ibu glycemic dị ala: 10 ma ọ bụ obere
- ibu glycemic nke ọkara: 11 - 19
- Ibu glycemic dị elu: 20 ma ọ bụ karịa
Kwa ụbọchị maka ahụike izugbe ibu glycemicỊ ga-achọ idobe ü n'okpuru 100. ibu glycemic bụ ngụkọ zuru ezu nke ntakịrị ma na-enye nsonaazụ zuru oke gbasara mmetụta nri na shuga ọbara. Otú ọ dị, n'ozuzu, mmetụta nke nri na ọbara shuga ibu glycemickama glycemic index a na-ewere ụkpụrụ.
Uru nke Nri Index Glycemic dị ala
Nri nwere obere glycemic indexNa mgbakwunye na inye njikwa shuga ọbara, iri nri ahụike nwekwara uru ahụike ndị ọzọ.
- Agụụ anaghị agụ ha ngwa ngwa.
- Ha anaghị eme ka shuga dị n'ọbara na-ebili na mberede, ha na-edebe ya mgbe niile.
- Ha na-enyere aka ịkwụsị ibu.
- Ha na-enyere aka ịnọgide na-ebu ibu.
- Ha na-ebelata agụụ.
- Ọchịchọ ụtọ ha na-egbochi.
- Ha na-enye abụba ọkụ, ọ bụghị uru ahụ na mfu mmiri.
- Ha na-eme ka ike na-adịgide adịgide.
- Ha na-egbochi mgbanwe mmetụta uche.
- Ha na-ebelata ohere nke ịrịa ọrịa shuga.
- Ha na-ebelata mmepụta insulin. Insulin abụghị naanị na-achịkwa shuga ọbara, kamakwa na-ekpebi mgbe na otu esi echekwa abụba anụ ahụ. Ya mere, abụba na-ere ọkụ ngwa ngwa ma nchekwa ha na-esiwanye ike karị.
Chart ndepụta glycemic
Tebụl akwụkwọ nri glycemic
Nri | INDEX GLYCEMIC (GI) |
Celery | 35 |
Nduku | 50 |
Ugu | 64 |
Peas (ọhụrụ) | 35 |
Peas (mkpọ) | 45 |
brọkọlị | 15 |
Atịchok | 20 |
Kabeji | 15 |
Ugbo | 15 |
Agwa griin | 30 |
Radish | 15 |
akwụkwọ nri | 15 |
Kukumba | 15 |
eggplant | 20 |
eyịm | 15 |
garlic | 15 |
letus | 10 |
ero | 15 |
Ose ọhụrụ | 10 |
tatashị | 15 |
Tonip | 45 |
Tonip (esiere ya) | 85 |
Egypt | 55 |
ọka | 65 |
liik | 15 |
karọt | 70 |
Karọt (esiere ya) | 85 |
Nduku (esiri ya) | 95 |
Nduku (esiere) | 82 |
poteto ndị a gwakọtara agwakọta) | 87 |
poteto e ghere eghe) | 98 |
ntụ ọka nduku (starch) | 95 |
Nduku ụtọ | 65 |
Nduku | 85 |
tomato | 15 |
Tomato (akọrọ) | 35 |
Tomato ihendori | 45 |
Tomato tapawa | 35 |
ogugu ohuru | 75 |
Biiti | 30 |
Fennel | 15 |
Bulie | 15 |
Sauerkraut | 15 |
Pasili, basil, oregano | 5 |
Asparagus | 15 |
Dil | 15 |
Sọrel | 15 |
Brussels puo | 15 |
kọlịflawa | 15 |
Jinja | 15 |
Okpokoro mkpụrụ osisi glycemic index
Nri | (GI) |
Apụl (acha ndụ ndụ na-acha uhie uhie) | 38-54 |
Apụl (akọrọ) | 35 |
Ube (chara acha) | 39-53 |
quince | 35 |
banana (raw) | 54 |
Banana (mkpụrụ) | 62 |
Apricot (mụrụ) | 57 |
Apricot (akọrọ) | 44 |
Plum (mụrụ) | 55 |
Plum (akọrọ) | 40 |
mango | 55 |
oroma | 45 |
plum malt | 55 |
peach | 43 |
piich mkpọ | 55 |
Nectarine (raw) | 35 |
grape | 59 |
Grape (akọrọ) | 64 |
Ekwe | 15 |
goozberị | 15 |
cherry | 25 |
Kiwi (mụrụ) | 52 |
na bã¶äÿã¼rtl | 25 |
Blueberries | 25 |
strawberries | 40 |
mkpụrụ osisi grepu | 36 |
ọkwụrụ bekee | 66 |
egusi (mụrụ) | 65 |
anyụ | 76 |
akụ oyibo | 45 |
mmiri ara ehi aki oyibo | 40 |
Kranberị | 45 |
Limon | 20 |
ube oyibo | 10 |
Datebọchị | 39 |
Trabzon Persimmon | 50 |
mkpụrụ fig | 35 |
fig (akọrọ) | 40 |
pomegranate | 35 |
utu | 25 |
cherry | 20 |
asụsụ Mandarin | 30 |
olive | 15 |
Pọọpọ | 59 |
Okpokoro ọka ọka na mkpuru ọka glycemic
Nri | (GI) |
Oat | 40 |
Oatmeal, porridge | 60 |
Bran (oat, ọka wit ...) | 15 |
ọka ọka | 93 |
ntụ ọka ọcha | 85 |
Semolina | 50 |
ọka wheat semolina | 60 |
ntụ ọka osikapa | 95 |
ntụ ọka nduku | 90 |
ọka | 70 |
ntụ ọka rye | 45 |
ntụ ọka soy | 25 |
starch ọka | 85 |
Noodle | 46 |
Kuskọs | 65 |
Noodle | 35 |
Bulgur | 48 |
achịcha baguette | 81 |
achịcha rye | 45 |
achịcha ọcha na-enweghị gluten | 90 |
Achịcha aja aja | 50 |
achịcha Sanwichi ọcha | 85 |
Achịcha sitere na ntụ ọka osikapa | 70 |
Toast | 45 |
achịcha oat | 65 |
achịcha hamburger | 61 |
nri ụtụtụ ọka | 30 |
ọka ọka na-esi ísì ụtọ | 70 |
pasta | 50 |
Spaghetti (esi ya nke ukwuu) | 55 |
Spaghetti (esighị ya nke ọma) | 44 |
Bisikiiti | 70 |
Kuki oatmeal | 55 |
Sesame | 35 |
Agwa Haricot | 34 |
Agwa akụrụ (akọrọ) | 38 |
Chickpeas | 41 |
lentil edo edo | 31 |
lentil green | 25 |
lentil uhie | 26 |
lentil agba aja aja | 30 |
Soya | 23 |
Rice maka pilaf | 87 |
osikapa | 70 |
osikapa uhie | 55 |
osikapa agba aja aja | 50 |
osikapa basmati | 50 |
Quinoa | 35 |
Akụrụ agwa | 42 |
akọrọ sara mbara agwa | 80 |
Chickpeas mkpọ na agwa | 35 |
barley | 25 |
Nchịkọta glycemic nke mmiri ara ehi na ngwaahịa mmiri ara ehi
Nri | (GI) |
Mmiri ara ehi (abụba zuru oke) | 39 |
Mmiri ara ehi (abụba dị obere) | 37 |
Mmiri ara ehi ntụ ntụ | 30 |
Yogọt | 35 |
Yogọt mkpụrụ | 41 |
cheese zuru oke | 30 |
Chiiz curd | 30 |
Ihe nracha | 61 |
Ndepụta Glycemic tebụl shuga na nri ndị nwere shuga
Nri | (GI) |
Glucose | 100 |
fructose | 23 |
Lactose (shuga mmiri ara ehi) | 46 |
sucrose (ọcha shuga) | 65 |
shuga aja aja | 70 |
Sirop nke glucose | 100 |
Sirop ọka wheat | 100 |
Osikapa sirop | 100 |
ọka sirop | 115 |
mmanụ aṅụ | 58 |
jam | 65 |
Marmalade (na sugar) | 65 |
Ihe nchekwa apricot (ya na sugar) | 60 |
Peach mkpọ (ya na sugar) | 55 |
Molasis | 55 |
Tahini | 40 |
custard | 75 |
Pudding | 85 |
quince eji megharịa ọnụ | 65 |
jelii quince | 40 |
Tebụl ihe ọ drinksụ drinksụ index glycemic
Nri | (GI) |
Ihe ọṅụṅụ apụl | 50 |
ihe ọṅụṅụ oroma | 52 |
ihe ọṅụṅụ mkpụrụ vaịn | 45 |
Ihe ọṅụṅụ mkpụrụ vaịn (enweghị ụtọ) | 55 |
Ihe ọṅụṅụ kranberị (enweghị ụtọ) | 50 |
Ihe ọṅụṅụ painiapulu (enweghị ụtọ) | 50 |
Ihe ọṅụṅụ mango (enweghị ụtọ) | 55 |
Ihe ọṅụṅụ peach | 38 |
Ihe ọṅụṅụ lemon (enweghị ụtọ) | 20 |
Ihe ọ juiceụ juiceụ karọt | 43 |
Mmanya | 5 |
Bira | 110 |
Raki, vodka, whiskey, mmanya | 0 |
Fanta | 75 |
Coke | 60 |
Soda | 68 |
cappuccino | 47 |
kọfị, tii | 0 |
Ndepụta nke glycemic index nke mkpụrụ
Nri | (GI) |
Mkpụrụ akụ | 15 |
Pistachio | 15 |
Mkpụrụ osisi Sunflower | 35 |
Ugu osisi | 25 |
Ahụekere | 15 |
Akpa | 60 |
Ukpa | 15 |
Ahụekere | 14 |
Cashew | 23 |
mmiri ara ehi almond | 30 |
Almọnd | 15 |
Fınd .k | 15 |
Nchịkọta glycemic nke nri akwadoro na nri akwadoro
Nri | (GI) |
mmanụ aṅụ ahụekere | 25 |
Ahụekere bọta | 40 |
Nri ahụekere | 25 |
Almọnd bọta | 35 |
Chocolate gbara ọchịchịrị (70% koko) | 25 |
Chocolate (ya na mmiri ara ehi) | 45 |
Chocolate ọcha | 44 |
Chocolate ntụ ntụ (ya na sugar) | 60 |
koko ntụ ntụ (esighị ụtọ) | 20 |
Wafer | 71 |
Pretzel | 55 |
vanilla wafer | 77 |
Nutella | 55 |
sarelle | 55 |
Ọka agbara agba | 55 |
ibe ọka | 72 |
Crisps | 70 |
Ogwe chocolate ike dị elu | 65 |
Croissant | 70 |
Mayonezi (ụlọ ọrụ) | 60 |
tomato kechoopu | 55 |
Mọstad (ya na sugar) | 55 |
Tebụl ndepụta glycemic pastries
Nri | (GI) |
Crepe | 85 |
Lasagna | 60 |
Nduku pancakes | 75 |
achịcha dị iche iche | 59 |
Akpa Turkish | 72 |
Kuki bọta | 55 |
achicha nkịtị | 46 |
vanilla achicha | 42 |
Achịcha chocolate (ya na ude chocolate) | 38 |
apụl muffins | 50 |
Pizza | 60 |
Pita | 66 |
Muffin | 69 |
Ndepụta nke nri glycemic
Nri | (GI) |
Osikapa | 85 |
Kuki bọta | 55 |
Bulgur pilaf | 55 |
fava | 40 |
Tarhana ofe | 20 |
Tomato ofe | 38 |
Ofe lentil | 44 |
Anụ Ravioli | 39 |
sushi | 55 |
Ndepụta Glycemic Tebụl nke anụ na ngwaahịa anụ
Nri | (GI) |
Ụdị anụ niile (acha uhie uhie, ọkụkọ, azụ) | 0 |
soseji, salami | 0 |
Mmanụ anụmanụ na akwukwo nri | 0 |
Akwa | 0 |
glycemic index nke nri Ka ịchọọ nkọwa ndị ọzọ gbasara Pịa ebe a.
daalụ nke ukwuu, ọ bara ezigbo uru…