Zomwe zili mu Nkhaniyi
Madzi a zipatso ndi ndiwo zamasamba amadyedwa kuti awonjezere kudya. Kuthira zipatso ndi njira yomwe takhala tikugwiritsa ntchito kwa nthawi yayitali, koma timadziti tamasamba tangolowa kumene m'miyoyo yathu.
"Ndi masamba ati omwe mungamwe madzi" ndi "Ubwino wa timadziti tamasamba ndi chiyani?"Mayankho a mafunso ...
Kodi Ubwino Wa Majisi Wamasamba Ndi Chiyani?
madzi a masambaZimapereka ubwino wofunikira monga kulimbikitsa kudya zakudya, kuonjezera madzi, kuteteza mtima, kuchotsa poizoni m'thupi, kuteteza tsitsi, kulimbikitsa thanzi la khungu, kuchepetsa mwayi wa matenda aakulu, kulimbikitsa chitetezo cha mthupi komanso kulimbikitsa kuyenda.
Lili ndi zakudya zopatsa thanzi
madzi a masamba Zimapereka michere yambiri m'thupi komanso zimathandiza kuti thupi likhale lathanzi.
Imathandizira kuyamwa kwa michere
madzi a masamba kumwa Kumathandiza thupi kutenga zakudya zonse zimene limafunikira. Mukamadya zamasamba, zimatenga nthawi kuti thupi lilekanitse chakudya kuchokera ku fiber ndiyeno kuyamwa zakudyazo kuti zigwiritse ntchito pazinthu zosiyanasiyana.
Ngati simumatafuna chakudya moyenera kapena ngati muli ndi dongosolo lofooka la kugaya chakudya, njirayi imakumana ndi zopinga zingapo. Chifukwa, kumwa mwatsopano masamba madziadzalola thupi kupeza mosavuta zakudya zonsezi.
Amapatsa thupi moisturizes
Pofuna kunyowetsa thupi, madzi angapezeke kuchokera ku masamba ndi zipatso pamodzi ndi madzi omwe amamwa masana. madzi a masamba Ndi njira yabwino yochepetsera thupi.
Amateteza thanzi la mtima
madzi a masambalili ndi potaziyamu yambiri, yomwe imathandiza kuchepetsa kuthamanga kwa magazi komanso kuchepetsa kupsinjika kwa mtima.
Komanso, kuchuluka kwa vitamini C ndi ayironi kumapangitsa kuti magazi aziyenda komanso kuthandizira collagen m'thupi. Zimachepetsanso mwayi wowonongeka kwa mitsempha yamagazi ndi mitsempha.
Kumalimbitsa chitetezo chokwanira
madzi a masamba Lili ndi vitamini C wambiri. Vitamini C imalimbitsa chitetezo cha mthupi chifukwa imathandiza kulimbikitsa kupanga maselo oyera a magazi.
Lycopene Zochita za ma antioxidants ena, monga antioxidants, zimathandizira chitetezo chamthupi popewa matenda osatha komanso kupsinjika kwa okosijeni.
Imathandiza tsitsi kukula
Sipinachi, beets ndi kaloti ndi njira zabwino zolimbikitsira kukula kwa tsitsi. Finyani madzi a masamba wathanzi ndi wokongola tsitsi.
Zimathandiza kupewa kutayika tsitsi
Masamba obiriwira obiriwira ndi masamba a cruciferous amadziwika kuti amateteza tsitsi. Madzi a masambawa amatha kugwiritsidwa ntchito polimbana ndi kutayika tsitsi.
Amathandiza kupewa ziphuphu zakumaso
Zukini, broccoli, mbatata ndi kaloti ndi zabwino kwa khungu. Lili ndi antioxidants ndi vitamini C madzi a masambaZidzathandiza kuchotsa ziphuphu.
Amathandiza khungu kuwala
madzi a masamba Imawonjezera kuwala pakhungu ndipo imapangitsa khungu kukhala lathanzi. Mutha kumwa phwetekere, mbatata, kabichi, karoti ndi madzi a radish kuti mukhale ndi khungu lowala.
Amateteza makwinya
Kumwa madzi a masamba omwe ali ndi vitamini C wambiri monga broccoli, tsabola, kolifulawa ndi tomato kungakhale kothandiza kupewa makwinya.
Ndi ndiwo Zamasamba Ndi Zothira?
Kabichi Kale
Kale ndi chakumwa chosinthasintha komanso chokoma pang'ono chomwe chimagwirizana bwino ndi zipatso ndi ndiwo zamasamba mu timadziti. masamba obiriwirad.
Ndi gwero la zakudya zambiri zofunika, kuphatikizapo mavitamini A, C, ndi K. Komanso beta-carotene Ndiwokwera kwambiri mu antioxidants, kuphatikiza
Kumwa madzi a kale kumachepetsa chiopsezo cha matenda a mtima, kuphatikizapo LDL (zoipa) cholesterol.
kaloti
Chifukwa cha chidwi chake chopatsa thanzi mbiri madzi kalotiu Ndizopindulitsa kwambiri pa thanzi. Zili ndi ma calories ochepa komanso zimakhala ndi vitamini A, biotin ndi potaziyamu.
Lili ndi carotenoids, yomwe ndi inki ya zomera yomwe imagwira ntchito ngati antioxidants amphamvu m'thupi. Izi ndi beta-carotene, lycopeneNdi alpha-carotene ndi lutein.
Kutsekemera kwa madzi a karoti kumagwirizana bwino ndi zipatso ndi ndiwo zamasamba monga zipatso za citrus, ginger, ndi beets.
Beet
zakudya Beet Muli manganese, potaziyamu ndi folate. Ilinso ndi nitrate yambiri, mtundu wa zomera zachilengedwe zomwe zimakhala ndi thanzi lamphamvu.
Maphunziro ali ndi nitrate zambiri madzi a beetZimasonyeza kuti zimachepetsa kuthamanga kwa magazi komanso zimathandizira masewera olimbitsa thupi komanso maganizo.
Kabichi
Kabichi lili ndi mavitamini K ndi C, komanso micronutrients ena monga folate, manganese, ndi vitamini B6.
Zili m'banja limodzi ndi masamba ena monga broccoli, kolifulawa ndi Brussels zikumera. Madzi a masambawa, omwe amadziwika kuti amachepetsa chiopsezo cha matenda a shuga, matenda a mtima ndi kutupa, ndi wathanzi kwambiri.
sipinachi
Sipinachi smoothie Ndi zitsamba zobiriwira zomwe zimagwiritsidwa ntchito popanga timadziti ndi timadziti. Lili ndi mavitamini A ndi C komanso quercetinAmapereka ma antioxidants monga kempferol ndi lutein. Lilinso ndi nitrate zambiri, zomwe zingathandize thanzi la mtima.
burokoli
Broccoli ndi masamba ofunikira kwambiri omwe amapereka phindu lochititsa chidwi. Makamaka, ndi gwero labwino kwambiri la ma micronutrients ofunikira monga potaziyamu ndi mavitamini A, B6 ndi C. Gwiritsani ntchito tsinde pofinya madzi.
Parsley
Parsley ndi ndiwo zamasamba zomwe zimagwiritsidwa ntchito popanga juicing. Zatsopano parsleyali ndi mavitamini A, K, ndi C ochuluka kwambiri, omwe angathandize kwambiri pa thanzi.
Mkhaka
nkhaka yanu madzi ochuluka, choncho nkhaka madzi Amakondedwa kwambiri mu timadziti ta zipatso ndi masamba. Lilinso ndi potaziyamu, manganese, mavitamini K ndi C, komanso zopatsa mphamvu zochepa kwambiri.
Ndi masamba ofunikira kwambiri pa thanzi la m'mimba, kugwira ntchito kwa impso, kulemera kwa thupi komanso kugwira ntchito kwa thupi chifukwa amalimbitsa thupi.
Chard
Chard, Ndi masamba obiriwira obiriwira odzaza ndi mavitamini ndi mchere wofunikira. Ndizopindulitsa kwa odwala matenda ashuga, zimayang'anira shuga wamagazi. Atha kuwonjezeredwa kumadzi aliwonse a zipatso ndi masamba, ndipo atha kugwiritsidwa ntchito m'malo mwa ndiwo zamasamba monga kabichi ndi sipinachi.
Udzu wa tirigu
Udzu wa tirigu Ndi therere lodyedwa lomwe madzi ake amafinyidwa. Ndiwodzaza ndi michere yambiri ndipo imapereka chitsulo, phosphorous, magnesium ndi mkuwa wambiri, pamodzi ndi ma amino acid 17 osiyanasiyana, zomwe zimamanga mapuloteni.
Lilinso ndi chlorophyll, pigment yachilengedwe yachilengedwe yokhala ndi anti-yotupa komanso yolimbana ndi khansa.
Madzi a Wheatgrass amatha kukonzedwa kapena kuwonjezeredwa ku madzi aliwonse ngati chowonjezera chopatsa thanzi.
Selari
Kuwonjezera pa kukhala ndi madzi ambiri, Selari imakhala ndi mavitamini A, K ndi C ambiri komanso ma antioxidants monga kaempferol, caffeic acid ndi ferulic acid.
Kafukufuku wa nyama ndi test tube wapeza kuti udzu winawake wothira udzu winawake ukhoza kupititsa patsogolo thanzi la mtima pochepetsa kuthamanga kwa magazi, triglycerides, ndi cholesterol.
Madzi a Selari amatha kumwa yekha kapena kuphatikiza ndi madzi a mandimu, apulo, ginger, ndi masamba obiriwira kuti akhale chakumwa chokoma.
tomato
Tomato ali ndi zopatsa mphamvu zochepa ndipo ali ndi zakudya zofunika monga vitamini C, potaziyamu ndi folate. Lilinso ndi lycopene, mankhwala omwe amachepetsa chiopsezo cha khansa ya prostate, matenda a mtima ndi sitiroko.
Msuzi wa phwetekere Kumwa kumachepetsa kutupa, kufulumizitsa kagayidwe. Phatikizani tomato ndi udzu winawake, nkhaka, ndi parsley kuti mukhale madzi otsitsimula, athanzi.
Momwe Mungapangire Madzi amasamba?
Kupanga madzi a masamba Mudzafunika juicer kapena blender. Kugwiritsa ntchito juicer kumakupatsani mwayi wothira zinthu za fiber.
Maphikidwe a Madzi amasamba
Nkhaka Madzi
zipangizo
- ½ mandimu, thinly sliced
- ¼ thinly sliced nkhaka
- ½ chikho cha timbewu masamba
- 2-3 malita a madzi
Zimatha bwanji?
Lembani mtsuko kapena botolo lamadzi ndi madzi. Onjezani magawo a mandimu, masamba a timbewu tonunkhira ndi magawo a nkhaka m'madzi ndikusakaniza.
Refrigerate madzi osakaniza, oyambitsa mpaka okoma.
Madzi a Selari
zipangizo
- 2 mpaka 3 mapesi atsopano a udzu winawake
- juicer kapena blender
Zimatha bwanji?
Tsukani udzu winawake ndikuchotsa masamba. Tengani mu juicer ndikufinya.
Ngati mulibe juicer, mutha kugwiritsanso ntchito blender. Mukatsuka phesi la udzu winawake, mutha kugwiritsa ntchito nsalu kapena strainer kuti musese zamkati.
Mukhozanso kuwonjezera madzi a mandimu, ginger kapena apulo wobiriwira kuti muwonjezere kakomedwe kake ndi zakudya zowonjezera.
Madzi a karoti
zipangizo
- 4 karoti
- Su
- Supuni 1 ya ginger wodula bwino
- Supuni 1 ya mandimu
Zimatha bwanji?
Sambani kaloti bwinobwino. Ziume ndi kuwaza finely. Tumizani zidutswazo ku juicer pamodzi ndi ginger ndi madzi. Sakanizani mpaka yosalala.
Sewani mu galasi ndikufinya mandimu pamwamba pake.
Kabichi Madzi
zipangizo
- 1 chikho akanadulidwa kabichi
- 1 chikho akanadulidwa nkhaka
- 1/2 supuni ya tiyi ya mchere
- madzi a 1/2 mandimu
Zimatha bwanji?
Ponyani kabichi wodulidwa ndi nkhaka mu blender ndikuzungulira kuti muwongole. Thirani madzi a masamba mu galasi. Onjezerani madzi a mandimu ndi mchere. Sakanizani bwino.
Madzi a Beet
Dulani nsonga za beets ndikutsuka. Ndiye kuwaza iwo. Gwiritsani ntchito juicer ndi mbale kapena jug. Ponyani zidutswa za beet mu juicer imodzi imodzi.
Ikani zidutswa za beet mu blender ndikuwonjezera madzi kuti athandize kuchepetsa beets. Sakanizani mpaka yosalala.
Chotsani zotupa zazikulu mu madzi pogwiritsa ntchito cheesecloth kapena strainer yabwino. Thirani madzi a beet mu galasi. Kuzizira mufiriji.
Tomato madzi
Kuphika tomato watsopano kwa mphindi 30 pa kutentha kwapakati. Zikazizira, sungani tomato mu blender kapena purosesa ya chakudya ndikugwedeza mpaka mutagwirizana.
Tembenukirani mpaka zitamwa. Itha kuphatikizidwa ndi masamba ndi zitsamba zina monga udzu winawake, paprika ndi oregano kuti zipititse patsogolo zopatsa thanzi komanso kukoma kwake.