ʻAno o ka ʻatikala
Mea ʻai maikaʻi loaʻa kokoke i nā wahi a pau. Kūʻai ʻia ia ma nā mākeke, nā hale kūʻai, nā wahi hana, nā kula a me nā mīkini kūʻai.
ʻOiai ke ʻai nui ʻia, ʻike ʻia kēia mau meaʻai pono ʻole i ke olakino ma nā haʻawina.
Ma ka ʻatikala, "He aha ka meaʻai ʻōpala", "pōʻino i ka meaʻai ʻōpala", "hoʻopau i ka ʻai ʻana i ka meaʻai ʻole" E wehewehe ʻia nā mea a pau e pono ai ʻoe e ʻike e pili ana i ke kumuhana.
He aha ke ʻano o ka meaʻai ʻōpala?
Nā kānaka a pau Pākī ʻOiai ʻokoʻa paha kona wehewehe ʻana, he ʻōlelo maʻamau ia i hoʻohana ʻia no nā kīʻaha maikaʻi ʻole.
He kiʻekiʻe nā calorie i nā meaʻai i hana ʻia - ʻoi loa ma ke ʻano o ka momona a me ke kō-me nā huaora liʻiliʻi, nā minela, a i ʻole ka fiber. ʻO kēia ʻano papa inoa o nā meaʻai ʻino penei:
– kopa
– Kipa
- Candy
- Kuki
– donut
- Keke
- Nā mea ʻai
ʻAi ʻAi ʻAi ʻAi ʻAʻai
Hoʻohui i ka ʻai ʻōpala hana ia. Ma muli o ke kō a me ka momona kēia hoʻohui. Hoʻoulu ka Sugar i ka mīkini uku i loko o ka lolo e like me nā lāʻau lapaʻau e like me ka cocaine.
ʻAʻole paʻa mau ke kō i ke kanaka, akā ke hui pū ʻia me ka momona, paʻakikī ka hoʻowalewale ʻana.
Ua ʻike ʻia kahi loiloi o nā haʻawina 52 ʻo nā meaʻai e pili pū ana me nā hōʻailona addiction i hana nui ʻia, kiʻekiʻe i ke kō a kiʻekiʻe i ka momona a me nā haʻahaʻa hoʻomaʻemaʻe.
ʻO ka ʻai ʻana i nā meaʻai i hoʻomaʻamaʻa nui ʻia i nā manawa a pau a i ʻole ke hoʻoulu ʻia i ka ʻiʻini a me ke kikowaena hana maʻamau i loko o ka lolo.
ʻO kēia, ke alakaʻi nei i ka hoʻohana nui ʻana i nā meaʻai maikaʻi ʻole a me ke kaumaha o ka wā.
ʻAi ʻai ʻino He mea maʻamau ia i waena o ka poʻe paʻakikī a ʻoi paha.
Hiki ke kaumaha ka meaʻai ʻōpala?
Momona, he maʻi paʻakikī a multifactorial, ʻaʻole ma muli o ke kumu hoʻokahi. Mea ʻai maikaʻiʻO ka maʻalahi o ke komo ʻana, ʻono a me nā kumu kūʻai haʻahaʻa o nā meaʻai ke kumu o ka momona, me nā kūlana ʻē aʻe e like me ka maʻi puʻuwai a me ka maʻi diabetes type 2.
ʻAi ʻAi ʻAi ʻAi a me kona ʻino
ʻObesity
He haʻahaʻa ka waiwai saturation o ia mau meaʻai, ʻo ia hoʻi, ʻaʻole lākou e hoʻopiha iā ʻoe. ʻO ka mea nui, ua manaʻo ʻia nā calorie wai mai ka soda, nā mea inu haʻuki, a me nā kofe kūikawā.
Ua ʻike ʻia kahi loiloi o 32 mau haʻawina no kēlā me kēia lawelawe ʻana i nā mea inu sugary i ʻai ʻia, loaʻa i nā kānaka he 0.12-0.22 kg i hoʻokahi makahiki. ʻOiai he mea ʻole ia, e hoʻonui kēia i ke kaumaha i ka manawa.
Nā manaʻo ʻē aʻe, Pākīkuhikuhi i nā hualoaʻa like e hōʻike ana i ka palaoa - ʻoi aku ka nui o nā mea inu ʻono - pili nui i ka piʻi kaumaha o nā keiki a me nā pākeke.
ʻO ka maʻi puʻuwai
ʻO ka maʻi puʻuwai ke kumu nui o ka make ma ka honua holoʻokoʻa. ʻO ka ʻai ʻana i ke kō kekahi o nā kumu pilikia o kēia maʻi.
Hoʻonui ke kō i hoʻohui ʻia i ka nui o nā triglycerides i loko o ke koko a hoʻonui i ke kahe koko, ʻo ia ka mea koʻikoʻi koʻikoʻi no ka maʻi puʻuwai.
ʻano maʻi diabetes type 2
Hoʻomaka ka maʻi maʻi type 2 ke hoʻohaʻahaʻa ke kino i ka hopena o ka insulin, ka hormone e hoʻohaʻahaʻa i ke kō koko.
ʻO ka momona o ke kino, ke koko kiʻekiʻe, ka cholesterol haʻahaʻa HDL (maikaʻi), a me ka mōʻaukala o ka maʻi puʻuwai a i ʻole ka hahau ʻana, ʻo ia ke kumu nui o ka maʻi diabetes type 2.
ʻAi wikiwiki pili ka momona o ke kino me ke koko kiʻekiʻe a me ka cholesterol haʻahaʻa HDL - ʻo ia mau mea a pau e hoʻonui ai i ka maʻi diabetes type 2.
Poino ili o ka mea ai ino
ʻO nā meaʻai a mākou e ʻai ai e pili ana i ke olakino ʻili. ʻO ka pizza, ke kokoleka a me nā meaʻai momona huehuehoʻomaka ia. ʻO ka mea nui ma ʻaneʻi ʻo ka carbohydrate.
ʻO nā meaʻai momona i ka waiʻaleʻa ke kumu e piʻi ai ke kō koko, a ʻo kēia lele koke ʻana i ke kiʻekiʻe o ke kō koko e hoʻoulu ai i ka haki.
Wahi a kekahi noiʻi, ʻoi aku ka nui o nā keiki a me nā ʻōpio e ʻai i ka meaʻai wikiwiki ma ka liʻiliʻi ʻekolu manawa i ka pule. ʻO ka eczema kahi maʻi ʻili e hoʻoulu ai i ka ʻili, ka ʻā, a me ka ʻili.
ʻAleʻaleʻa ʻAi ʻAi ʻAi
Ua hōʻike ka poʻe ʻepekema ua piʻi ka maʻi maʻi i nā makahiki he 20 i hala a ʻo kēia meaʻai maikaʻi ʻole i ke kinoUa ʻōlelo ʻo ia ma muli o ka piʻi ʻana o ka No laila, ʻo ka nui o ke kō a me nā meaʻai momona e hoʻemi i ka nui o nā bacteria olakino i loko o ka ʻōpū.
Nā ʻokoʻa ma waena o nā meaʻai ʻōpala a me nā meaʻai olakino
ʻO ke kumu, ʻo ka ʻokoʻa ma waena o nā meaʻai olakino a maikaʻi ʻole e iho pinepine i ko lākou calorie a me ka momona. ʻO nā ʻokoʻa nui ma waena o nā meaʻai olakino a me nā meaʻai junk maikaʻi ʻole e like me kēia;
ʻokoʻa ʻaila
Nui nā ʻano ʻaila ʻaila ma ka mākeke i kēia lā e huikau loa ke koho ʻana i nā mea olakino. ʻO ka ʻokoʻa koʻikoʻi ma waena o nā momona maikaʻi ʻole a me nā momona olakino ka nui o nā momona saturated a me nā momona ʻole i loko o lākou.
He olakino nā momona ʻole. No kēia kumu, ua manaʻo ʻia nā ʻaila me ka hapa nui o ka momona unsaturated i kahi koho olakino.
ʻO ka ʻaila ʻoliva kahi koho olakino no ka mea haʻahaʻa i ka momona momona.
hiki i ka meaʻai
ʻO nā meaʻai olakino he calcium, fiber, potassium, vitamin D, etc. He waiwai i nā meaʻai e like me ʻO nā huaʻai, nā huaʻai, nā lemu, nā nati, a me nā kīʻaha holoʻokoʻa e hāʻawi i ka fiber.
Loaʻa ka calcium i nā lau lau a me nā huahana waiu momona. ʻO nā huaʻai a me nā huaʻai e like me ka maiʻa, avocados, strawberries, apricots a me nā kukama he waiwai nui i ka potassium.
ʻO nā hua manu, ka iʻa, ka wai ʻalani a me ka waiū nā kumu maikaʻi o ka huaora D. meaʻai maikaʻi ʻole i ke kinohe kakaikahi loa keia mau mea waiwai.
ʻO nā meaʻai i hoʻomaʻemaʻe ʻia a hoʻomaʻemaʻe ʻole ʻia
Ua nalowale ka nui o nā enzymes, nā huaora a me ka fiber i ka wā o ke kaʻina hana hoʻomaʻemaʻe, e hana ʻole ai i nā meaʻai i hoʻomaʻemaʻe ʻia. Maikaʻi mua ka ʻaila ʻaila no ke olakino inā ʻai ʻia me ka liʻiliʻi.
No ka hoʻolōʻihi ʻana i ke ola o ka ʻaila, hoʻohana ʻia i ka hydrogenated a laila hoʻohana ʻia no ka kuke ʻana a me ka kuke ʻana. Ma hope o ke kaʻina hana hydrogenation, lilo ka momona maikaʻi ma mua i ka momona trans liʻiliʻi.
ʻO ka momona i hana ʻia he hopena maikaʻi ʻole i ke kino. No laila, e ho'āʻo e hoʻohana i nā mea i hoʻomaʻemaʻe ʻole ʻia a i hana ʻole ʻia e mālama i ke olakino.
Nui nā meaʻai olakino i nā antioxidants
Pono nā antioxidants e pale i ke kino mai nā radical manuahi e hiki ai ke hoʻoulu i ka maʻi kanesa. ʻO nā meaʻai olakino e like me nā mea kanu, nā huaʻai, a me nā pīni nā kumu waiwai o nā antioxidants.
ʻai meaʻai olakino
He mea koʻikoʻi ke koho ʻana i nā meaʻai olakino no ka mea ʻai mākou i nā meaʻai maikaʻi ʻole i ka wā ʻai. ʻOi aku ka maikaʻi o ka ʻai ʻana i nā mea kanu crunchy e like me ka celery a me nā kāloti i loko o ka ʻai momona haʻahaʻa ma mua o nā ʻāpana a i ʻole fries me nā aniani. ʻOi aku ka maikaʻi o nā nati a me ka popcorn ma mua o nā meaʻai i hoʻoponopono ʻia e like me nā ʻōpala.
Pilikia maʻi
ʻO ka ʻai ʻana i ka meaʻai pono ʻole e hoʻonui i ka pilikia o nā pilikia olakino. Hoʻonui ia i ka maʻi puʻuwai, ka momona, a me ka maʻi diabetes type 2.
Wahi a ka World Health Organization, ma kahi o 2,7 miliona poʻe ma ka honua holoʻokoʻa e make i kēlā me kēia makahiki ma muli o ka nele o nā mea kanu momona a me nā huaʻai i kā lākou meaʻai.
ʻO ka meaʻai olakino i waiwai nui i nā ʻakika paʻakikī a me ka fiber
Hoʻokaʻawale ʻia nā kalapona ma ke ʻano he maʻalahi a paʻakikī hoʻi ma muli o ke ʻano o kā lākou mau mole. Loaʻa ka nui o ke kō i loko o nā ʻakipaʻa maʻalahi, ʻoiai ʻo nā haʻahaʻa paʻakikī e komo pū me ka starch a me nā meaʻai me ka nui o ka fiber.
ʻO ka meaʻai momona i ka fiber e hoʻomaikaʻi i ke kaʻina hana digestive a hāʻawi i ka ikehu. Hāʻawi ka ʻakika maʻalahi i ka ikehu akā ke kumu kekahi mau hopena ʻaoʻao e like me ke ʻano o ka naʻau a me ka momona.
Hoʻopau i nā mea hoʻohui i nā meaʻai ʻōpala
Pehea e haʻalele ai i ka meaʻai ʻino?
ʻaʻole ʻai i ka meaʻai ʻōpala ʻO ka mea mua, pono ʻoe e mālama iā lākou mai kou home. Ke hele ʻoe i ka mākeke kūʻai meaʻai ʻino Makemake au iā ʻoe e haʻalele i kēlā ʻaoʻao.
Mai ʻai pono i nā ʻāpana a i ʻole nā mea ʻai ʻē aʻe mai ka ʻeke. Akā, e lawe i kekahi i loko o ke pola a ʻai i kēlā ʻano.
Kekahi, mea ʻai meaʻai ʻino hoʻololi me nā koho olakino. Eia nā meaʻai maikaʻi hiki iā ʻoe ke ʻai ma kahi.
Nā huaʻai
ʻAla, maiʻa, alani a me nā hua ʻē aʻe
ka lau
ʻO nā lau lau ʻōmaʻomaʻo, ka pepa, ka broccoli a me cauliflower
ʻO ka palaoa piha a me ka starch
Oats, brown rice, quinoa and ʻuala
nā hua a me nā hua
ʻAmona, walnuts a hua lā
lāʻau ikiʻai wale
ʻO ka pī, ka pī a me ka lentil
Nā kumu protein ola kino
ʻO ka iʻa, ka iʻa, ka iʻa a me ka moa
ka waiu
Yogurt, cheese a kefir hua waiu fermented e like me
nā momona olakino
ʻO ka ʻaila ʻoliva, ka pata nut, ka avocado a me ka niu
nā mea inu olakino
ʻO ka wai, ka wai mineral, ke kī ʻōmaʻomaʻo a me nā kī lāʻau
Ma ka hopena;
Nā meaʻai ʻino; He kiʻekiʻe i nā calorie, ke kō, a me ka momona, akā nele i nā meaʻai nui e like me ka fiber, nā huaora, a me nā minela.
He kumu hoʻokele kēia no ka momona a me kekahi mau maʻi mau. meaʻai maikaʻi ʻole i ke kinoʻO ka momona a me ke kō i loko he mea hoʻohui a maʻalahi e ʻai pū.
manaʻo maikaʻi ʻole PākīHiki iā ʻoe ke koho i nā meaʻai maikaʻi.