Okuqukethwe kwe-athikili
Inyama yenkomo iqukethe inani eliphezulu lokusansimbi njengenyama ebomvu kuneyenkukhu noma inhlanzi. Idliwa njengezimbambo noma i-steaks noma idliwe ngokunqunywa. Inani lokudla okunempilo kwenyama yenkomo Iqukethe amavithamini namaminerali ahlukahlukene. Icebile ikakhulukazi insimbi ne-zinc.
Iyini inani lokudla kwenyama yenkomo?
Iqukethe ngokuyinhloko amaprotheni. Inani lamafutha liyahlukahluka. I-steak esondliwe ngotshani (214 amagremu) umsoco wenkomo kanje:
- 250 kcal
- 49.4 gram amaprotheni
- 5.8 amagremu amafutha
- 14.3 milligrams we-niacin (72% DV)
- 1,4 milligrams kavithamini B6 (70 amaphesenti angu-DV)
- 45.1 micrograms selenium (64 amaphesenti DV)
- 7.7 milligrams we-zinc (52 amaphesenti angu-DV)
- 454 milligrams we-phosphorus (45% DV)
- 2.7 micrograms kavithamini B12 (amaphesenti angu-45 DV)
- 4 milligrams yensimbi (22% DV)
- 732 milligrams we-potassium (amaphesenti angu-21 DV)
- 1.5 milligrams we-pantothenic acid (15% DV)
- 49,2 milligrams we-magnesium (12 amaphesenti DV)
- 0.1 milligrams we-thiamine (7 amaphesenti angu-DV)
- 27.8 micrograms we-folate (amaphesenti angu-7 DV)
- 0.1 milligrams yethusi (7% DV)
Yiziphi izinzuzo zenyama yenkomo?
Isiza ukuvikela imisipha
- Njenganoma yiluphi uhlobo lwenyama, inyama yenkomo iwumthombo wezinga eliphezulu wamaprotheni. Iyiprotheni ephelele njengoba iqukethe wonke ama-amino acid abalulekile.
- Ukusetshenziswa okunganele kwamaprotheni i-sarcopenia okungukuthi, kubangela ukulahlekelwa kwemisipha okwenzeka ngokukhula.
- Ukudla inyama yenkomo njalo kusiza ukugcina imisipha yemisipha. Lokhu kunciphisa ingozi ye-sarcopenia.
Ithuthukisa ukusebenza kokuzivocavoca
- I-Carnosine iyi-dipeptide ebalulekile ekusebenzeni kwemisipha. Iqukethe i-beta-alanine, i-amino acid etholakala ngamanani aphezulu enyameni. I-Beta-alanine kuthuthukisa ukusebenza kokuzivocavoca.
- Ukungadli amaprotheni anele kubangela ukuthi amazinga e-carnosine emisipha ehle ngokuhamba kwesikhathi.
Ivimbela i-anemia
- I-anemia yisimo lapho inani lamangqamuzana abomvu egazi liyancipha. ukuntula insimbi Yimbangela evame kakhulu ye-anemia.
- Inyama yenkomo iwumthombo ocebile wensimbi. Ukudla inyama yenkomo kubaluleke kakhulu ukuvimbela ukuntuleka kwe-iron anemia.
Iqukethe amafutha agcwele
- Kuye kwaphakanyiswa imibono eminingana njengesixhumanisi esingaba khona phakathi kokusetshenziswa kwenyama nobungozi besifo senhliziyo.
- Okudume kakhulu kulokhu umqondo wokuthi amafutha agcwele akhuphula i-cholesterol yegazi futhi andise ingozi yesifo senhliziyo.
- Kodwa izifundo zekhwalithi ephezulu azitholanga ukuxhumana okubalulekile phakathi kokusetshenziswa kwamafutha agcwele kanye nesifo senhliziyo.
- Inyama engenalutho akufanele neze yesatshwe. Kubikwa ukuthi kunemiphumela emihle emazingeni e-cholesterol.
- Ngomongo wendlela yokuphila enempilo, amanani amaphakathi enyama yenkomo ezondile engacutshungulwanga ayinayo imiphumela emibi empilweni yenhliziyo.
Iyini ingozi yenyama yenkomo?
Le nyama ebomvu inemiphumela engemihle;
Inkonyane yesikelemu
- I-tapeworm yenkomo ( I-Taenia saginata ) i-parasite yamathumbu engafinyelela amamitha amaningana ubude. Ukudla inyama yenkomo eluhlaza noma engaphekiwe kahle kuyimbangela evamile yokutheleleka.
- Ukutheleleka kwe-tapeworm yezinkomo (i-taeniasis) ngokuvamile akubangeli izimpawu. Kodwa-ke, ukutheleleka okunzima kungabangela ukwehla kwesisindo, ubuhlungu besisu, kanye nesicanucanu.
Ukugcwala kwe-ayoni
- Inyama yenkomo ingenye yemithombo ecebile yokudla okusansimbi. Kwabanye abantu, ukudla ukudla okune-iron kungabangela ukugcwala kwe-iron.
- Isizathu esivame kakhulu sokugcwala kwensimbi yi-hemochromatosis yofuzo. Ngakho ukuphazamiseka kofuzo okuhlobene nokumuncwa ngokweqile kwensimbi ekudleni.
- Ukunqwabelana kwensimbi ngokweqile emzimbeni kungase kubeke ukuphila engozini. Kungabangela umdlavuza, isifo senhliziyo, nezinkinga zesibindi.
- Abantu abane-hemochromatosis, inyama yenkomo kanye Inyama yemvu kufanele anciphise ukusetshenziswa kwenyama ebomvu, njenge
Izithenjwa: 1