Abun cikin Labarin
- Legume Salad Recipes
- Barley Noodle Salad Recipe
- Salatin Shinkafa Chicken Rice
- Masara Broccoli Salad Recipe
- Koda Wake Salatin Recipe
- Bulgur Salad Recipe
- Girke-girke Salatin Chickpea
- Salatin wake girke-girke
- Green Lentil Salad Recipe
- Broad Bean Salad Recipe
- Salatin Alkama Recipe
- Abincin girke-girke na Black-Eyed Pea Salad
- Abincin girke-girke na Salatin Rasha
- Yogurt da Pulse Salad Recipe
- Mung Bean Salad Recipe
Legumes suna da lafiya sosai, abinci mai gamsarwa waɗanda ke ba wa jiki abinci mai gina jiki da yawa, bitamin da kuzari.
Legumes da za mu iya amfani da su a cikin girke-girke daban-daban, salatinZa mu iya kuma amfani. Da ke ƙasa akwai dadi legume salatin girke-girke ana bayarwa
Legume Salad Recipes
Barley Noodle Salad Recipe
kayan
- 1 kofin sha'ir noodles
- Gilashin ruwan zafi 2
- 1 grated karas
- Faski
- Dill
- Fresh albasa
- Misira
- pickled gherkins
- Lemon tsami
- Man Liquid
- gishiri
- rumman syrup
Yaya ake yi?
– A soya rabin gilashin noodles na sha’ir a cikin mai kadan.
– Sai ki zuba sauran miyar a cikin gasasshen miyar, sai ki zuba ruwan tafasasshen kofi guda 2, sai ki dahu kamar kina dafa shinkafa da gishiri kadan, sai ki huce naman.
– A hada shi da sauran sinadaran, ajiye shi a cikin firij na wani dan lokaci sannan a yi hidima.
- A CI ABINCI LAFIYA!
Salatin Shinkafa Chicken Rice
kayan
- 80 grams na kaza nono (diced da Boiled)
- 2 dafaffen shinkafa
- 1 cloves na finely yankakken tafarnuwa
- 1 teaspoon na man zaitun
- grated albasa
- 1 teaspoon grated cheddar
- yankakken faski
- 1 teaspoon ruwan lemun tsami ko rumman syrup
- Gishiri, barkono
- 2-3 tumatir ceri don ado
Yaya ake yi?
– A cikin kwano sai a gauraya dafaffen naman kaza da mai da faski da albasa da gishiri da barkono baƙar fata da ruwan lemun tsami sosai.
– Ki dora dafaffen shinkafa a faranti, sai ki zuba hadin da kika shirya ki gauraya sosai.
– Ku bauta wa ado da cuku cheddar grated.
- A CI ABINCI LAFIYA!
Masara Broccoli Salad Recipe
kayan
- Broccoli
- Jan kabeji
- scallion
- Faski
- masara gwangwani
Kayan miya;
- Lemon tsami
- man zaitun
- gishiri
Yaya ake yi?
– Rarraba rassan broccoli cikin kananan guda kuma yanke tushen. Tafasa broccoli da sauƙi. Kuna iya tururi wannan tsari don gujewa rasa ƙimar sinadirai. Idan ka dafa shi da yawa, zai canza launi ya tarwatse.
– Bar dafaffen broccoli ya yi sanyi.
– A daka jajayen kabejin a yanka a cikin kwano. Ki zuba gishiri da lemo a shafa. Sai ki yanka faski da koren albasa ki zuba a cikin kwano.
– Mix kayan miya a cikin kwano daban.
- Mix broccoli, sauran kayan abinci da miya a cikin babban kwano kuma sanya a kan farantin abinci.
- A CI ABINCI LAFIYA!
Koda Wake Salatin Recipe
kayan
- 1 gilashin wake wake
- 3 karas
- 1 kwano na masara
- 10-11 guda
- 4-5 gasasshen barkono ja
- Dill da faski
- 2 stalks na spring albasa
- Juice na rabin lemun tsami
- Ruman syrup da sumac
- 3 tablespoons na man zaitun
Yaya ake yi?
– A jika waken koda dare daya. Tafasa shi a cikin tukunyar matsa lamba gobe.
– Tafasa karas.
– A wanke, tsaftace kuma sara duk ganye. Dauke shi a cikin kwano.
– A zuba jajayen wake da aka tafasa da kuma sanyaya. Ƙara dafaffen karas da diced.
– Add masara da gasasshen barkono.
– A hada ruwan lemun tsami, ruwan rumman, sumac da man zaitun a cikin kwano. Ki zuba gishiri da barkono baƙar fata a zuba a kan salatin a gauraya.
– Sanya salatin da kuka shirya akan farantin abinci.
- A CI ABINCI LAFIYA!
Bulgur Salad Recipe
kayan
- 1 matsakaici albasa
- 1 kofin grated zucchini
- 1 kofuna waɗanda grated karas
- 1 kore ko ja barkono
- 1 pinches na faski
- 1 teaspoon man zaitun
- Kofuna 1 da rabi na bulgur
- 2 kofin broth kaza (zaka iya amfani da ruwa)
- 250 g Boiled chickpeas
- Lemun tsami, gishiri, barkono baƙar fata
Yaya ake yi?
– Azuba mai a kasko ko wiwi babba sai a soya albasar da aka yanka har sai ta yi laushi.
– A zuba bulgur da aka wanke akan albasa a ci gaba da hadawa.
– A zuba ruwan kaji gilashin gilashi 2 a tafasa na wani lokaci.
– Juya murhu zuwa zafi kadan sannan a zuba kajin da sauran kayan lambu. Kusan mintuna 10 har sai ruwan ya sha. dafa abinci.
– Bayan kashe wuta, sai a zuba faski, gishiri da barkono a gauraya. Kuna iya yin hidima mai zafi ko sanyi tare da yankakken lemun tsami.
- A CI ABINCI LAFIYA!
Girke-girke Salatin Chickpea
kayan
- 1 gilashin shayi na chickpeas
- 2 barkono ja
- rabin bunch na dill
- Rabin bunch na faski
- 3 tablespoons na man zaitun
- 1 lemun tsami
- 2 tablespoon na vinegar
- isasshen gishiri
Yaya ake yi?
- Jiƙa kajin kwana ɗaya kafin. Zuba ruwan, tafasa shi a cikin injin daskarewa kuma a kwantar da shi. Saka shi a cikin kwanon salatin.
– Cire tsaba na barkono ja. Yanke shi cikin cubes kuma ƙara shi.
– A yanka dill da faski da kyau a sa su.
– Ki zuba gishiri a zuba man zaitun.
– A matse lemun tsami a zuba vinegar.
– Mix dukkan sinadaran. Shirye don yin hidima.
- A CI ABINCI LAFIYA!
Salatin wake girke-girke
kayan
- Gwangwani 1 na dafaffen wake
- 1 gwangwani na masara
- Tumatir 1 ko tumatir ceri 12, yankakken
- albasa kore 3 yankakken
Don miya;
- 2 tablespoons na man zaitun
- ¼ kofin innabi vinegar
- 1 albasa yankakken tafarnuwa
- Rabin teaspoon na busassun cumin
- Yankakken sabo coriander
- Gishiri, barkono
Yaya ake yi?
- Haɗa dukkan kayan salatin a cikin kwano.
– Mix kayan miya.
– Zuba kan salatin.
– Bar shi a cikin firiji na wani lokaci. Yana samun karin dadi.
- A CI ABINCI LAFIYA!
Green Lentil Salad Recipe
kayan
- 1 kofin kore lentils
- 3 green barkono (zafi kamar yadda ake so)
- 3 karas
- rabin bunch na dill
- Rabin bunch na faski
- 1 bunch na kore albasa
- 4 tumatir
- Chili barkono
Yaya ake yi?
– A zuba koren lentil a cikin ruwa a bar su su zauna na tsawon awa 1. Zuba ruwan, tafasa shi a cikin injin daskarewa kuma a kwantar da shi. Saka shi a cikin kwanon salatin.
– Cire tsaban barkono, a yanka shi da kyau sannan a kara.
– A kwasfa karas, a kwaba su a zuba.
– A yanka dill da faski da kyau a sa su.
– A tsaftace koren albasar, a yanka su da kyau sannan a zuba.
– A kwasfa tumatur, a yanka su da kyau a zuba.
– Add ja barkono flakes. Shirye don yin hidima.
- A CI ABINCI LAFIYA!
Broad Bean Salad Recipe
kayan
- 1 kg m wake
- 4-5 albasa albasa
- rabin bunch na dill
- Rabin bunch na faski
- ruwan 'ya'yan itace na lemun tsami 1
- Cokali 3 na man zaitun
Yaya ake yi?
– A tafasa faffadan wake a tace.
– A yayyanka koren albasa, faski da dill sai a zuba su cikin faffadan wake.
– Ki zuba lemun tsami, man zaitun da gishiri a gauraya.
- A CI ABINCI LAFIYA!
Salatin Alkama Recipe
kayan
- 2 kofin alkama
- 2 barkono ja
- Rabin bunch of spring albasa
- rabin bunch na dill
- Rabin gilashin masara
- gishiri
- ruwan 'ya'yan itace na lemun tsami 1,5
- Cokali 2 na ruwan rumman
- 2 tablespoons na man zaitun
Yaya ake yi?
– A tafasa alkama a jira ya huce.
– Bayan ya huce sai a gauraya yankakken yankakken albasar bazara da dill da barkono da sauran sinadaran a ciki.
– Ki hada gishiri, lemo, ruwan rumman da man zaitun a zuba a kai.
- A CI ABINCI LAFIYA!
Abincin girke-girke na Black-Eyed Pea Salad
kayan
- 1 gilashin busassun wake baƙar fata
- Albasa bazara ko albasa ja
- Dill
- Faski
- man zaitun
- Limon
- gishiri
Yaya ake yi?
– Tafasa peas mai baƙar fata da kuka jiƙa dare ɗaya.
– Idan ya dahu sai a zuba a kwanon salati a zuba yankakken dill da faski.
– Add da yankakken albasa.
– Daga karshe sai a zuba man zaitun da lemo da gishiri a gauraya.
- A CI ABINCI LAFIYA!
Abincin girke-girke na Salatin Rasha
kayan
- 2 kwalba na ado
- 200 grams na pickled gherkins
- Yogurt
- Game da gilashin 1 na mayonnaise (zaku iya barin shi idan kuna cin abinci)
- 8 dafaffen masara
Yaya ake yi?
– A wanke kayan adon sannan a ajiye shi a cikin mazugi har sai ruwan ya zube.
– Daga nan sai a haxa dukkan sinadaran da kyau sannan a ajiye salatin a cikin firinji har sai lokacin yin hidima.
- A CI ABINCI LAFIYA!
Yogurt da Pulse Salad Recipe
kayan
- Gilashin shayi 1 na dafaffen wake
- Gilashin shayi 1 na dafaffen lentil
- Gilashin shayi 1 na Boiled chickpeas
- 1 gwangwani na masara
- 1 barkono ja
- 2 kofuna na yogurt
- tafarnuwa
- man zaitun
Yaya ake yi?
– Bayan an hada dukkan kayan da aka hada da tafarnuwa yoghurt sai a zuba man zaitun a kai a kai.
- A CI ABINCI LAFIYA!
Mung Bean Salad Recipe
kayan
- 1 kofin mung wake
- 2 tablespoons na rumman
- 1 tablespoons na man zaitun
- 1 teaspoon na rumman syrup
- 1 teaspoon na gishiri
- Juice na 1/2 lemun tsami
- 1/2 bunch dill
Yaya ake yi?
– A jika wake da daddare.
– A tafasa waken da aka jika na tsawon mintuna 10-15.
– Finely sara da Dill.
– A kwantar da dafaffen wake.
– Ki hada da wake da ‘ya’yan rumman a cikin kwano na gilashi. A cikin wani kwano, haɗa syrup ɗin rumman, man zaitun, gishiri da ruwan lemun tsami.
– Mix da miya da kuka shirya da mung wake. A ƙarshe ƙara yankakken yankakken dill.
– Salatin ku yana shirye.
- A CI ABINCI LAFIYA!