Yadda ake yin Abincin Miyan Kabeji? Jerin Abincin Slimming

Kuna son rage kiba da sauri? Abincin Miyan Kabeji kawai abin da kuke bukata! Tare da wannan abincin, zaku iya rasa har zuwa kilo 7 a cikin kwanaki 5 kawai.

Shin ba shi da kyau? Cin miyan kabeji kawai na tsawon kwanaki 7 na iya zama kamar mara dadi. Duk da haka, ba dole ba ne ka sha miya na kabeji kawai. Hakanan akwai 'ya'yan itatuwa, kayan marmari da sunadaran sunadaran a cikin tsarin abinci don kunna metabolism.

Abincin Miyan KabejiMafi mahimmancin fasalin wannan abincin shine cewa yana taimaka maka ka kasance mai aiki, mai kuzari kuma wannan abincin yana da abokantaka na aljihu.

Amma tuna, wannan tsarin abincin ba a ba da shawarar ba don asarar nauyi na dogon lokaci. A zahiri, rigakafin ku na iya raunana bayan cin abinci. Akwai abubuwa da yawa da ya kamata ku sani game da abinci. a cikin labarin "Recipe Diet Miyan Kabeji", "Jerin abinci na kabeji", "nawa nauyin abincin kabeji", "Rauni girke-girke na kabeji" za a tattauna batutuwa.

Menene Abincin Miyan Kabeji?

Abincin Miyan KabejiTsarin abinci ne wanda ke ba da asarar nauyi na ɗan gajeren lokaci. Wannan tsarin abinci mai sauƙi da rabin sa'a na motsa jiki yana aiki mafi kyau tare da shirin asarar nauyi na yau da kullum fiye da gumi shi na tsawon watanni.

Slimming tare da Kabeji Miyan

Abincin Miyan KabejiYana raunana jiki ta hanyar fara kona mai. Wannan abincin yana ƙuntata yawan adadin kuzari kuma yana tilasta jiki yayi amfani da mai a matsayin tushen makamashi.

Mafi yawan fiber da ƙananan kalori (calories 100 a kowace gram 20 na miya) miya na kabeji a cikin tsarin tsarin abinci an tsara shi ga marasa lafiya masu kiba. tattauna a kasa 7 days kabeji miyan tsarin abinciHakanan zaka iya rasa nauyi ta bin sa.

Jerin Abincin Miyan Kabeji Na Kwana 7

Tsarin abinci na kabeji miyaAkwai iri daban-daban na. Dole ne ku bi ƙayyadaddun tsarin abinci na tsawon kwanaki 7. Miyan Kabeji shine babban sinadari kuma ana cika shi da sauran abinci don biyan bukatun ku na abinci mai gina jiki.

RANAR 1: 'Ya'yan itace kawai

Ruwan dumi tare da matsi rabin lemun tsami da safe

karin kumallo

Apple, Orange, Kiwi da dai sauransu. Ku ci 'ya'yan itatuwa kamar (sai dai ayaba)

Abincin rana

Miyan kabeji + 1 peach

abun ciye-ciye

1 apple

Abincin dare

Miyan Kabeji + 1 ƙaramin kwano na kankana

Abincin Abinci

'Ya'yan itãcen marmari: Apple, peach, plum, guava, orange, nectarine, guna, kankana da kiwi.

Kayan lambu: Kabeji, albasa, leek, seleri, karas, alayyahu da koren wake.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kwayoyin kabewa, tsaba flax, almonds, walnuts da hazelnuts.

Ganye da kayan yaji: Ganyen coriander, faski, Rosemary, thyme, dill, cardamom, barkono baqar fata, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay leaf.

Abin sha: Green shayi, black tea, black coffee, herbal tea, fresh juice da ruwan kwakwa.

Abinci don Gujewa

'Ya'yan itãcen marmari: Ayaba, mango, inabi, ceri da gwanda.

Kayan lambu: Dankali da dankali mai dadi.

hatsi: Duk nau'ikan hatsi, gami da shinkafa launin ruwan kasa da hatsi.

Mai: Mayonnaise, margarine da man kayan lambu.

Kwayoyi & iri: Cashews.

drinks Alcohol, ruwan 'ya'yan itace da aka tattara 

miya: Ketchup, miya miya, soya miya, mayonnaise

A karshen rana ta 1

A ƙarshen ranar farko, za ku ji daɗi kuma za ku ji daɗi sosai. Abubuwan gina jiki a cikin 'ya'yan itatuwa da miya na kabeji za su ci gaba da haɓaka matakan makamashi a cikin yini kuma za ku sa ran ranar 1 na abinci.

RANA 2: Kayan lambu Kawai

Washe gari mara dadi ko zaki da koren shayi ko baki

karin kumallo

Alayyahu ko karas santsi

Abincin rana

Miyan Kabeji da kayan lambu da yawa kamar yadda kuke so (sai dai wake, masara, da sauran kayan lambu masu sitaci)

abun ciye-ciye

Ƙananan kwanon kokwamba ko karas

Abincin dare

Miyan kabeji + gasasshen broccoli da bishiyar asparagus

Abincin Abinci

Kayan lambu: Leeks, seleri, kabeji, karas, tumatir, turnips, broccoli, koren wake, kabeji, alayyahu, bishiyar asparagus, beets, okra.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kwayoyin kabewa, tsaba flax, almonds, walnuts da hazelnuts.

Ganye da kayan yaji:Ganyen coriander, faski, Rosemary, thyme, dill, black barkono, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, black tea, black coffee, herbal tea, fresh juice

Abinci don Gujewa

Kayan lambu: Dankali da dankali mai dadi.

'Ya'yan itãcen marmari: A daina cin duk 'ya'yan itatuwa a yau.

hatsi: A guji kowane nau'in hatsi, gami da shinkafa launin ruwan kasa da hatsi.

  Menene Ciwon Dumping Syndrome, Dalilai, Menene Alamomin?

Mai: Avocado, man safflower, man masara da man auduga.

Kwayoyi & iri: cashews

Abin sha: Alcohol, ruwan 'ya'yan itace da aka tattara

miya: Ketchup, miya miya, soya miya, mayonnaise

2. A Karshen Rana

Shirya kayan ciye-ciye da karin kumallo tare da kayan lambu masu lafiya. Domin kayan lambu sun ƙunshi fiber na abinci mai yawa, lafiyar hanjin ku za ta inganta.

Yanzu wannan rana ta 2 ta ƙare cikin nasara, za ku kasance da shiri don rana ta 3.

RANA 3: 'Ya'yan itace da kayan lambu

Ruwan dumi tare da ruwan 'ya'yan lemun tsami da sanyin safiya da cokali 1 na zuma mai gauraya

karin kumallo

Orange, apple da kankana smoothie

ko

Ruman da karas santsi

Abincin rana

Miyan kabeji ba tare da kayan lambu masu sitaci ba

abun ciye-ciye

Fresh ruwan abarba ko ruwan guna

Abincin dare

Miyan kabeji da 1 kiwi ko strawberry

Abincin Abinci

Kayan lambu: Leeks, seleri, karas, tumatir, turnips, broccoli, ganye, koren wake, alayyahu, bishiyar asparagus, beets, okra.

'Ya'yan itãcen marmari: Kiwi, kankana, kankana, plum, rumman, strawberry da abarba.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kabewa tsaba, flax tsaba, almonds, gyada, gyada da hazelnuts.

Ganye da kayan yaji: Ganyen coriander, faski, Rosemary, thyme, dill, barkono baƙar fata, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, black tea, black coffee, herbal tea, fresh juice 

Abinci don Gujewa

Kayan lambu:Dankali, dankali mai dadi da radishes.

'Ya'yan itãcen marmari: Mangoro, koren inabi, black inabi da pear.

hatsi: Ka guji kowane nau'in hatsi.

Mai:Margarine, man safflower, man masara da man auduga.

Kwayoyi & iri: cashews

Abin sha:Alcohol, ruwan 'ya'yan itace da aka tattara

miya: Ketchup, miya miya, soya miya, mayonnaise

3. A Karshen Rana

3.A ƙarshen rana za ku ji canje-canje a bayyane a jikin ku. Kuna iya jin yawan sha'awar abincin dare. Make up for shi da gilashin man shanu.

An kare rana ta 3 cikin nasara. Yi shiri don rana ta 4 idan da gaske kuna son kyan gani.

 4.RANA: Ayaba da Madara

Washe gari koren shayi ko baki da ruwan lemon tsami

karin kumallo

Ayaba 1 da madara gilashin 1

Abincin rana

Miyan kabeji ba tare da kayan lambu masu sitaci ba

abun ciye-ciye

Ayaba milkshake

Abincin dare

Miyan Kabeji da 1 kofin yoghurt mai ƙarancin mai

Abincin Abinci

Kayan lambu: Leeks, seleri, karas, tumatir, turnips, broccoli, ganye, koren wake, alayyafo, Brussels sprouts, bishiyar asparagus, beets, okra.

'Ya'yan itãcen marmari: Ayaba, kiwi, kankana da apple.

Madara: Madara, madara mai madara da yoghurt mai ƙarancin mai.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kabewa tsaba, flax tsaba, almonds da hazelnuts.

Ganye da kayan yaji: Ganyen coriander, faski, Rosemary, thyme, dill, black barkono, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, black tea, black coffee, herbal tea, fresh juice. 

Abinci don Gujewa

Kayan lambu: Dankali, dankali mai dadi da radishes.

'Ya'yan itãcen marmari: Mangoro, koren inabi, black inabi da pear.

hatsi:Ka guji kowane nau'in hatsi.

Mai: Margarine, man safflower, man masara da man auduga.

Kwayoyi da iri: Cashews, gyada da macadamia kwayoyi.

Abin sha: Alcohol, ruwan 'ya'yan itace da aka tattara

miya: Ketchup, miya miya, soya miya, mayonnaise

4. A Karshen Rana

A ƙarshen rana ta 4, wasu mutane na iya jin gajiya. Ƙaunar madara, ayaba da miya na kabeji na iya sa ku gundura da tsarin abincin ku.

Amma idan ka kalli jikinka a madubi, za ka ga cewa wasu ƙalubale suna aiki. Kar ku karaya. Kun yi nisa. Ɗauki wasu ƴan kwanaki don isa ga nauyin da aka nufa.

Yanzu bari mu matsa zuwa rana ta 5, ɗaya daga cikin mafi kyawun ranaku na wannan tsarin abinci. 

RANA 5: Nama da Tumatir

Ruwan dumi da rabin lemo da safe

karin kumallo

Tumatir, seleri smoothie

Ko

Lean naman alade da ruwan tumatir

Abincin rana

Miyan kabeji

abun ciye-ciye

Tumatir, karas da coriander leaf smoothie

Abincin dare

Miyan kabeji, nikakken naman sa da salatin tumatir

Abincin Abinci

Kayan lambu: Leeks, seleri, karas, tumatir, turnips, broccoli, ganye, radishes, koren wake, alayyafo, Brussels sprouts, bishiyar asparagus, beets, okra, m gourd.

'Ya'yan itãcen marmari: Kada ku ci 'ya'yan itace a wannan rana.

Protein: Naman sa, gyada, nono kaji, kifi, namomin kaza da legumes.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kabewa tsaba, flax tsaba, almonds da hazelnuts.

Ganye da kayan yaji: Ganyen coriander, faski, Rosemary, thyme, dill, black barkono, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, black tea, black coffee, herbal tea, fresh juice. 

  Yadda ake Rage Kiba a cikin Kwanaki 5 tare da Abincin Abarba?

Abinci don Gujewa

Kayan lambu: Dankali, koren wake, masara mai zaki da dankali mai dadi.

'Ya'yan itãcen marmari:Mangoro, koren inabi, black inabi da pear.

Mai: Margarine, man safflower, man masara da man auduga.

hatsi: Ka guji kowane nau'in hatsi.

Kwayoyi & iri: Cashews, gyada da macadamia kwayoyi.

Abin sha: Alcohol, ruwan 'ya'yan itace da aka tattara.

miya: Ketchup, miya miya, soya miya, mayonnaise.

5. A Karshen Rana

Yi hankali a rana ta 5. Yawan cin abinci a wannan rana yana rinjayar asarar nauyi da aikin ku. Idan aka yi amfani da shi daidai, za ku sake cika sunadaran da kuka rasa kuma za ku ji kuzari fiye da kowace rana akan wannan abincin.

Mu ci gaba zuwa rana ta 6, washegari inda za ku iya cin abinci mai daɗi.

RANA 6: Nama da Kayan lambu

Washe gari da ruwan dumi da tuffa da lemo

karin kumallo

1 kwano na kayan lambu hatsi

Abincin rana

Miyan kabeji tare da naman sa / nono kaza / namomin kaza

abun ciye-ciye

1 gilashin kiwi da ruwan 'ya'yan itace apple

Abincin dare

Miyan kabeji da gasasshen naman sa / nono kaza / kifi 

Abincin Abinci

Kayan lambu: Leeks, seleri, karas, tumatir, turnips, broccoli, koren wake, alayyafo, Brussels sprouts, bishiyar asparagus, beets, okra, m gourd.

Protein: Naman sa, gyada, nono kaji, kifi, namomin kaza da legumes.

Mai:Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kabewa tsaba, flax tsaba, almonds da hazelnuts.

Ganye da kayan yaji: Ganyen coriander, faski, Rosemary, thyme, dill, black barkono, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, black tea, black coffee, herbal tea, fresh juice. 

Abinci don Gujewa

Kayan lambu: Dankali, koren wake, masara mai zaki da dankali mai dadi.

'Ya'yan itãcen marmari: Mangoro, koren inabi, black inabi da pear.

hatsi: Ka guji kowane nau'in hatsi.

Mai: Margarine, mayonnaise, masara da man auduga.

Kwayoyi & iri: Cashews, gyada da macadamia kwayoyi.

Abin sha: Alcohol, ruwan 'ya'yan itace da aka tattara.

miya: Ketchup, miya miya, soya miya, mayonnaise da tartar miya.

6. A Karshen Rana

A ƙarshen ranar 6, za ku fara lura da ingantaccen tsarin tsoka da ƙarfi. Jikin ku zai yi kama da sassaka fiye da da.

Daga karshe ya rage kwana daya...

Rana ta 7: Shinkafa Brown, Kayan lambu da ruwan 'ya'yan itace marasa daɗi

Washe gari shayin kirfa

karin kumallo

Ruwan apple ko kiwi smoothie

Abincin rana

Shinkafa mai ruwan kasa, karas da aka soya da alayyahu, da dafaffen lentil.

abun ciye-ciye

'Ya'yan itãcen marmari ban da apple ko ayaba

Abincin dare

Miyan Kabeji tare da namomin kaza masu sautéed

Abincin Abinci

Kayan lambu: Leeks, seleri, karas, tumatir, turnips, broccoli, ganye, radishes, koren wake, alayyafo, Brussels sprouts, bishiyar asparagus, beets, okra, m gourd.

'Ya'yan itãcen marmari: Apple, kiwi, kankana, kankana, plum, orange, grapefruit, nectarine da guava.

Protein: Namomin kaza da legumes.

hatsi: Brown shinkafa, hatsi, quinoa da fashe alkama.

Mai: Man zaitun, man shinkafa, man hemp, man linseed, man sunflower, man shanu da man gyada.

Kwayoyi & iri: Kabewa tsaba, flax tsaba, almonds da hazelnuts.

Ganye da kayan yaji: Coriander, faski, Rosemary, thyme, Dill, black barkono, cardamom, kirfa, fenugreek, cumin, saffron, tafarnuwa, ginger, turmeric foda da bay ganye.

Abin sha: Koren shayi, shayin baki, kofi baki, shayin kirfa, shayin ganye, ruwan 'ya'yan itace sabo. 

Abinci don Gujewa

Kayan lambu: Dankali, koren wake, masara mai zaki da dankali mai dadi.

'Ya'yan itãcen marmari: Mangoro, koren inabi, black inabi da pear.

Mai: Margarine, man safflower, man masara da man auduga.

Kwayoyi da iri:Cashews, gyada da macadamia kwayoyi.

Abin sha:Alcohol, ruwan 'ya'yan itace da aka tattara.

miya: Ketchup, miya miya, soya miya, mayonnaise.

7. A Karshen Rana

Na tabbata kun ji bambanci. Kun rasa ba kawai nauyin ruwa ba, har ma da mai. motsa jiki akai-akai da abincin kabeji miya tsarin abinciKuna da ƙwazo da inganci a cikin hangen nesa, wanda shine ɗayan mafi kyawun fa'idodin yin aiki

Ba a ba da shawarar sosai don bin wannan tsarin abincin da ya wuce ranar 7th ba.

Bayan Rana ta 7

Tsarin abinci na kabeji miyaTun da shirin asarar nauyi ne na ɗan gajeren lokaci, bai kamata a yi amfani da shi ba bayan rana ta 7. Cin ƙananan adadin kuzari na dogon lokaci zai dakatar da jiki daga rasa nauyi kuma ya shiga yanayin yunwa. Wannan na iya haifar da kiba.

Yin hutu na mako guda ko biyu yana taimakawa karya monotony kuma baya barin jiki ya dace da abinci mai ƙarancin kalori.

Yin la'akari da buƙatun abinci na yau da kullun, ga asali miya mai kona kabeji girke-girke Akwai.

Diet Cabbage Miyan Recipe

Slimming kabeji miya yana da sauƙin shirya. Ga girke-girke…

kayan

  • 4 kofuna waɗanda yankakken sabo ne Kale
  • Gilashin ruwa na 6
  • 1 albasa
  • 3 ko 4 wake
  • 2 seleri
  • 1 kankanin yankakken karas
  • 6 cloves na finely yankakken tafarnuwa
  • 3 yankakken yankakken naman kaza
  • Gishiri da ɗanɗano na sukari
  • 1 teaspoon man sesame domin dandano
  • Ganyen coriander da barkonon tsohuwa dan a yi ado
  Yadda za a Ba da Ƙarfafawa Yayin Cin Abinci?

Shiri na

– Tafasa ruwa a babban tukunya.

– Ƙara duk kayan aikin da kuma haɗuwa da kyau.

– Tafasa akan zafi kadan na tsawon mintuna 15-20.

– Ki zuba gishiri da sukari a ci gaba da tafasa kayan lambu.

– Bayan an kashe wutar sai a zuba man sesame, barkono baƙar fata da ganyen koriander.

– Wadanda suke so za su iya wuce ta ta hanyar blender su fidda shi.

Amfanin Abincin Miyan Kabeji

saurin asarar nauyi

Abincin Miyan KabejiYana taimakawa wajen rage kiba da sauri cikin kankanin lokaci. Tare da wannan abincin, zaku iya rasa har zuwa kilo 7 a cikin kwanaki 5 kawai. 

Yana ba da kuzari

Da farko, abinci miya kabeji Zai iya sa ka ji rauni da gajiya saboda guba da abinci da aka sarrafa da ke barin jikinka.

Waɗannan illolin sun bambanta daban-daban kuma a ƙarshe za su ragu. A rana ta huɗu na shirin, za ku sami gagarumin karuwa a matakan makamashi.

Abinci da bitamin

Wannan abincin yana ba ku abinci mai kyau a cikin abubuwan gina jiki da bitamin. Hakanan kuna da damar cin 'ya'yan itace da nama mara iyaka. Wannan yana ba jikin ku gagarumin haɓaka a cikin bitamin.

sauki da arha

Abincin Miyan Kabeji Abu ne mai sauƙi don bi kuma ya ƙunshi kayan da ke da sauƙin isa ga kowa. Ba ya haɗa da tsare-tsaren abinci masu rikitarwa ko kayan abinci masu tsada.

Motsa jiki ba lallai ba ne. Abin da kawai za ku yi shi ne cinye 'ya'yan itatuwa da kayan marmari masu lafiya tare da miya na kabeji na tsawon kwanaki bakwai.

Abincin Miyan KabejiDuk da cewa yana ba da sakamako mai kyau dangane da asarar nauyi, ba a ba da shawarar kwararrun likitocin kiwon lafiya ba. Wannan abincin na iya samun illa kuma ya kamata ku san su kafin ku bi tsarin abinci.

Abincin Kabeji yana cutarwa

yana haifar da yunwa

Wannan tsarin abincin ya rasa lafiyayyen kitse da hadaddun carbohydrates da ake buƙata don gamsar da sha'awar ku da jin koshi. Wannan zai iya sa ku ji yunwa.

matsalar gas

Abincin Miyan KabejiLokacin amfani da wannan, matsalar gas na iya faruwa. Yawan cin wasu kayan lambu irin su kabeji da broccoli na iya haifar da iskar gas kuma za ku iya jin kumbura.

Hadarin gajiya

Wannan abincin yana buƙatar raguwa mai yawa a cikin adadin kuzari, wanda zai sa matakan kuzarinku ya ragu kuma kuna iya samun gajiya.

Carbohydrates da lafiyayyen mai sune tushen kuzarin jikin mu. Barin waɗannan mahimman abubuwan gina jiki daga cin abinci na yau da kullun na iya barin ku jin bacci da kasala cikin yini. Kuna iya rasa makamashi don aiki da sauran ayyuka.

Rashin isasshen ciyarwa

Abincin Miyan Kabeji ba a sanya shi a cikin daidaitaccen tsari kuma ba a dogara da ka'idodin asarar nauyi ba. Ba ya ƙyale yawan cin abinci mai gina jiki da carbohydrates. Don haka, kuna iya fama da rashin abinci mai gina jiki yayin bin wannan abincin.

yawan fitsari

Cin miya da ruwa da yawa akan wannan abincin na iya haifar da fitsari fiye da yadda aka saba. Kabeji wani diuretic ne na halitta, wanda ke haifar da sakin ruwa daga jikin ku.

Dizziness

Dizziness wani illa ne na wannan abincin, rashin karancin carbohydrates da fats a cikin abinci na iya sa jiki ya gaji har ya fadi suma. Ana iya magance wannan kawai ta hanyar ƙara yawan adadin kuzari.

kasadar lafiya

Ba shirin asarar nauyi ba ne na halitta kamar yadda 90% na nauyin da aka rasa shine nauyin ruwa kuma babu mai. Ƙarin kitsen da ke cikin jikin ku kafin cin abinci zai kasance a can.

Saboda ƙarancin darajar abinci mai gina jiki, zai sanya jikin ku cikin yunwa da yanayin ceton kuzari, ta haka yana rage saurin haɓakar metabolism kuma yana samun kishiyar sakamako.

Tukwici Abincin Kabeji

- Yayin da kuke cikin wannan abincin, zaɓi 'ya'yan itatuwa masu ƙarancin glycemic index da kayan lambu masu yawa.

– Ƙara ingantaccen tushen furotin kamar namomin kaza da lentil a cikin miya na kabeji.

– Yi barci da kyau kuma bari kwakwalwarka ta huta.

– Ga ruwan 'ya'yan itace sabo da ba a daɗe ba.

– Motsa jiki. Shakata, numfashi da hutawa tsakanin motsa jiki.

- Tabbatar da cin nama. Zai samar wa jikin ku furotin da yake buƙata don ingantaccen aikin tsoka. Idan ba ku ci nama ba, kuna iya jin rauni. Idan babu naman sa, ku ci kifi ko kaza.

– Bi wannan abincin na kwanaki 7 kacal. Kar a tsawaita. Zai raunana jikinka da tsarin rigakafi.

– Guji barasa.

– A guji amfani da kayan zaki na wucin gadi a cikin wadannan kwanaki bakwai.

– Kada a yi amfani da gishiri da kayan kamshi da yawa wajen shirya miya.

– A guji amfani da avocado, busasshen ‘ya’yan itatuwa, abarba da mango.

Share post!!!

Leave a Reply

Ba za a buga adireshin imel ɗin ku ba. Da ake bukata filayen * Da ake bukata filayen suna alama