Umxholo wenqaku
Ithanga eliluhlaza, cucurbitaceae uphuma kusapho lwesityalo; imelon, ispaghetti squash kwaye inxulumene cucumber. Izibonelelo ze squash eluhlaza zibandakanya ukunyanga imikhuhlane, iintlungu kunye neengxaki ezahlukeneyo zempilo.
Zingaphi iikhalori kwi-zucchini eluhlaza?
- I-100 grams yeekhalori ze-zucchini eziluhlaza: 20
Ixabiso lesondlo se-zucchini eluhlaza
Ityebile kwiivithamini, iiminerali kunye nezinye iikhompawundi zezityalo ezinenzuzo. Isitya esinye (223 grams) siphekiwe ixabiso lesondlo se-zucchini eluhlaza imi ngolu hlobo lulandelayo:
- Iiprotheni: 1 gram
- Amafutha: ngaphantsi kwe-1 gram
- Iikhabhoni: 3 gram
- Iswekile: 1 grams
- Ifayibha: 1 grams
- IVithamin A: 40% yeReference Daily Intake (RDI)
- IManganese: 16% yeRDI
- I-Vitamin C: i-14% ye-RDI
- I-Potassium: i-13% ye-RDI
- I-Magnesium: i-10% ye-RDI
- I-Vitamin K: i-9% ye-RDI
- I-Folate: i-8% ye-RDI
- Ubhedu: 8% ye-RDI
- Iphosphorasi: 7% yeRDI
- I-Vitamin B6: i-7% ye-RDI
- I-Thiamine: i-5% ye-RDI
Ukongeza, ixabiso elincinci le-iron, i-calcium. zinc kunye nezinye iivithamini B.
Ziziphi iingenelo zesquash eluhlaza?
Umxholo we-Antioxidant
- Ithanga eliluhlaza, Ityebile kwi-antioxidants.
- Ii-Antioxidants ziluncedo kwizityalo ezinceda ukukhusela umzimba kumonakalo omkhulu.
- Le mifuno enenzuzo iqulethe i-lutein, i-zeaxanthin kunye beta-carotene I-carotenoids zininzi.
- Ukongezelela ekuncedeni amehlo, ulusu nentliziyo, zikwakhusela kwiintlobo ezithile zomhlaza, njengomhlaza wedlala lesinyi.
Umthombo wePotassium
- Umngqusho oluhlaza, iminerali esempilweni entliziyweni potassiumIqulethe inani eliphezulu.
- Ukuba i-potassium iphantsi emzimbeni, ingozi yesifo senhliziyo iyanda.
- I-Potassium inciphisa uxinzelelo lwegazi ngokuchasana nemiphumo ye-sodium ephezulu.
Umxholo wevithamini B
- Iinzuzo zesquash eluhlaza, ukusuka kumxholo wevithamini kunye neeminerali. Ityebile kwiivithamini B ezifana ne-folate, i-vitamin B6 kunye ne-riboflavin.
- Iivithamini ze-B liqela leevithamini ezikhusela impilo yengqondo, isimo sengqondo kunye nokukhathala.
ilungele ukwetyisa
- Umngqusho oluhlaza yimifuno enamanzi atyebileyo ethambisa ilindle. kakuhle ukuqhina kunciphisa ukwenzeka.
- Iqulethe zombini i-fiber e-soluble kunye ne-insoluble.
- Ifiber enganyibilikiyo yongeza isambuku kwisitulo. Inceda ukutya kuhambe emathunjini ngokulula.
yehlisa iswekile yegazi
- Izibonelelo ze squash eluhlazaEnye yazo kukuba inceda ukuthoba iswekile yegazi kubantu abanesifo seswekile se-2.
- Ifiber kumxholo wayo inceda ukulungelelanisa iswekile yegazi.
- Oku kuthintela i-spikes yeswekile yegazi emva kokutya.
Iinzuzo zempilo yentliziyo
- I-squash eluhlaza ixhasa impilo yentliziyo. Umxholo wayo ophezulu wefiber uyasebenza kulo msebenzi.
- Iqulethe ifayibha enyibilikayo pectin; yehlisa iyonke kunye ne "mbi" ye-cholesterol ye-LDL.
- Ityebile kwi potassium, enokunceda ukunciphisa uxinzelelo lwegazi ngokuvula imithambo yegazi.
- I-carotenoids efumaneka kwithanga ikhusela kwisifo senhliziyo.
Izibonelelo zempilo zamehlo
Izibonelelo ze squash eluhlazaEnye yezi yinzuzo yempilo yamehlo kunye ne-vitamin C kunye nomxholo we-beta-carotene.
- Le imifuno lutein kunye ne-zeaxanthin Iqulethe i-antioxidants.
- Uphononongo lubonisa ukuba ezi antioxidants zinokukhula kwi-retina, ziphucule umbono kwaye zinciphise umngcipheko wezifo zamehlo ezinxulumene nobudala.
- Abo batyebileyo kwi-lutein kunye ne-zeaxanthin abanamathuba amancinci okuba baphuhlise i-cataract.
Iinzuzo zempilo yamathambo
- I-zucchini eluhlaza inokunceda ukuqinisa amathambo ivithamin K kwaye isityebi kwiminerali ye-magnesium.
ukuthintela umhlaza
- Izifundo zezilwanyana zibonisa ukuba kunokunceda ukuthintela okanye ukunciphisa ukukhula kweeseli ezithile zomhlaza.
umsebenzi wedlala lengqula
- Uvavanyo kwiimpuku lubonisa ukuba le mifuno inokunceda ukugcina amanqanaba ehomoni yegilo ezinzile.
Ngaba i-zucchini eluhlaza yenza ukuba ulahlekelwe isisindo?
- Ukutya i-zucchini eluhlaza rhoqo, inceda ukunciphisa umzimba.
- Le mifuno inobutyebi emanzini kwaye ine-calorie density ephantsi, enceda ukuba uzive ugcwele. Umxholo wayo wefiber unciphisa indlala kunye nomnqweno wokutya.
Indlela yokutya i-zucchini eluhlaza?
Imifuno eguquguqukayo, i-zucchini inokutyiwa ikrwada okanye iphekwe. Ungatya le mifuno iluncedo ngolu hlobo lulandelayo:
- Ungongeza ekrwada kwiisaladi.
- Ungayipheka ngerayisi, iilentile okanye okunye ukutya.
- Ungayiqhotsa epanini.
- Ungayisebenzisa kwiisuphu zemifuno.
- Ungayisebenzisa kwisonka, iipanekuku kunye neekeyiki.
Sathetha ngeenzuzo zesquash eluhlaza. Ngoko, "Ngaba i-zucchini isiqhamo okanye imifuno?" Ukuba unomdla, funda inqaku lethu.
Umthombo: 1