Uyini Uviniga Omhlophe Futhi Usetshenziswa Kuphi? Izinzuzo Nezingozi

Ibizwa nangokuthi i-vinegar spirit noma amanzi ahlanzekile uviniga omhlophe, Iwuhlobo lukaviniga oselusetshenziswe ezindlini izinkulungwane zeminyaka.

Ngenxa yokuthi kulula ukuwenza, ishibhile kunamanye amaviniga.

uviniga omhlopheIwuketshezi oluguquguqukayo olusetshenziswa ekuhlanzeni, ekulima engadini nasekuphekeni. Ize ibe nezicelo zezokwelapha.

esihlokweni "yini uviniga omhlophe olungele", "yini uviniga omhlophe wenziwa ngani", "uyini uviniga omhlophe osetshenziselwa", "yini uviniga omhlophe ulungele", "ziyini izinzuzo zikaviniga omhlophe", "uviniga omhlophe esetshenziswa ekuphekeni” Izimpendulo zemibuzo evame ukubuzwa njenge

Uyini Uviniga Omhlophe?

ejwayelekile uviniga omhlophe Ngokuvamile kuyisixazululo esicacile esiqukethe i-acetic acid engu-4-7% kanye namanzi angama-93-96%.

abanye izinhlobo zikaviniga omhlophe Ingaqukatha kufika ku-20% i-acetic acid, kodwa lena eyezinjongo zezolimo noma zokuhlanza futhi ayihloselwe ukusetshenziswa abantu.

Wenziwa Kanjani Uviniga Omhlophe?

uviniga omhlopheIkhiqizwa ngokuvutshelwa kokudla okufana ne-sugar beet, ushukela wommbila.

Namuhla iningi uviniga omhlopheYenziwe ngokuvutshelwa kokusanhlamvu utshwala (i-ethanol).

Lolu hlobo lotshwala aluqukethe ngokwemvelo imisoco eminingi, ngakho-ke ezinye izithako ezifana nemvubelo noma ama-phosphates zingangezwa ukuze kuqalwe inqubo yokuvutshelwa kwamagciwane.

Ezinye ezimbalwa ezihlukile endleleni ezikhiqizwa ngayo kanye ne-flavour yazo kanye nokusetshenziswa okungenzeka. uhlobo lweviniga elimhlophe Kukhona futhi.

Isibonelo, uviniga omhlophe we-balsamic wenziwa ngokupheka amagilebhisi amhlophe ekushiseni okuphansi, okusiza ukugcina ukunambitheka kwawo okuthambile nombala okhanyayo.

I- Nutritional Value of White Vinegar

ama-calories kuviniga omhlophe Iphansi kakhulu futhi iqukethe ama-micronutrients ambalwa. Iqukethe i-manganese, i-selenium, i-calcium, i-magnesium ne-phosphorus.

Inkomishi eyodwa okuqukethwe uviniga omhlophe imi kanje:

43 kcal

0.1 amagremu ama-carbohydrate

0 gram amaprotheni

0 amagremu amafutha

0.1 milligram manganese (7% DV)

1.2 micrograms selenium (2 amaphesenti DV)

14.3 milligrams we-calcium (1% DV)

2.4 milligrams we-magnesium (1 amaphesenti DV)

9.5 milligrams we-phosphorus (1% DV)

Ngaphezu kwezakhi ezingenhla uviniga omhlophe futhi iqukethe ithusi, i-potassium ne-sodium.

Yiziphi Izinzuzo Zeviniga Elimhlophe?

uviniga omhlopheiqukethe izinhlanganisela eziningana ezikhuthaza impilo futhi iye yahlotshaniswa nezinhlobonhlobo zezinzuzo zezempilo. 

yehlisa ushukela wegazi

uviniga omhlopheEnye yezinzuzo zezempilo ezihlaba umxhwele kakhulu ze-lilac amandla ayo anamandla okulawula amazinga kashukela egazini.

  Inhlanganisela Yomsoco; Ukudla Okumele Kudle Ndawonye

Ukubuyekezwa kwe-Ahvaz Jundishapur University of Medical Sciences kubike ukuthi ukusetshenziswa kukaviniga kungathuthukisa ukulawulwa kwe-glycemic ngokunciphisa kokubili ushukela wegazi kanye namazinga e-insulin ngemva kokudla.

Olunye ucwaningo lubonisa ukuthi i-acetic acid ingasiza ukugcina ushukela wegazi unempilo.

Ngaphezu kokubambezeleka kokukhipha isisu ukuze kuzinzise amazinga kashukela egazini, i-acetic acid ingaphinda iguqule imiphumela yama-enzyme amaningana abandakanyeka kumetabolism ukuze kwehliswe ukumuncwa kukashukela nama-carbohydrate.

Ithuthukisa amazinga e-cholesterol

I-Cholesteroliyingcina, efana nowoyela etholakala emzimbeni. Nakuba sidinga amanani amancane e-cholesterol, ukuba namazinga aphezulu kungabangela ukunqwabelana kwamafutha emithanjeni, okungandisa ingozi yesifo senhliziyo. 

Nakuba iningi lilinganiselwe kumamodeli ezilwane, olunye ucwaningo lubonisa ukuthi uviniga unganciphisa amazinga e-cholesterol ukusiza ukugcina inhliziyo iphilile futhi iqinile.

Ngokwesibonelo, I-Lipids Ezempilo Nezifo Ucwaningo lwezilwane olwanyatheliswa kujenali i-Cell Journal lubonise ukuthi ukusebenzisa uviniga konogwaja kwehlisa amazinga abo e-cholesterol esewonke kanye namabi e-LDL uma kuqhathaniswa neqembu elilawulayo. 

Kwesinye isifundo, i-acetic acid yayisebenza kahle ekwehliseni inani le-cholesterol ne-triglyceride, kokubili okuyizici eziyingozi zesifo senhliziyo.

ibulala amagciwane

Izinto eziningi zokwelapha zikaviniga zibangelwa okuqukethwe kwe-acetic. Ngokokubuyekezwa kwe-BG Trauma Centre Ludwigshafen, i-acetic acid isetshenziswe njenge-antiseptic iminyaka engaphezu kwe-6.000 ukuze kubulawe amagciwane amanxeba kanye nokwelapha nokuvimbela izifo ezifana nesifo.

Ngaphezu kokukhuthaza ukuphulukiswa kwesilonda nokuvikela ekuthelelekeni, olunye ucwaningo luye lwabonisa ukuthi uviniga, ngenxa yemiphumela yawo elwa namagciwane, uyasiza ekwelapheni isikhunta sezinzipho, izintwala zekhanda, insumpa futhi ikhombisa ukuthi ingasiza futhi ekwelapheni izifo ezindlebeni.

Izinzuzo Zewayini Elimhlophe Lesikhumba

I-Acidic pH kanye nezakhiwo zayo ze-antimicrobial uviniga omhlopheIvame ukusetshenziswa njengekhambi lemvelo ukusiza ukunciphisa ukukhula kwamagciwane, ukulinganisa i-pH yesikhumba, nokususa ukungcola.

Okunye okungenzeka kwesikhumba ukusetshenziswa uviniga omhlophe kukhona futhi; Ivame ukusetshenziselwa ukusiza ukuqeda izinduna nokulwa nezifo zesikhumba. 

Kodwa-ke, kuhlale kudingekile ukuhlambulula uviniga ngamanzi ngaphambi kokuwusebenzisa esikhumbeni ukugwema ukucasuka noma ukushiswa kwesikhumba. Ukwengeza, qiniseka ukuthi wenza ukuhlolwa kwe-patch ngokufaka inani elincane esikhumbeni sakho ukuze ubone ukuthi liphendula kanjani.

Ingabe Uviniga Omhlophe Ukwenza Ubuthaka?

Olunye ucwaningo luthi i-acetic acid, isakhi esiyinhloko kuviniga, singase sibe usizo ekwehliseni isisindo futhi singasiza ekunciphiseni indlala nokulangazelela ukudla.

Kwesinye isifundo uviniga omhlopheNgokunciphisa ukuphuma kwesisu, kukusize uzizwe ugcwele futhi ukhuthaze ukulahlekelwa isisindo.

  Yiziphi Izinzuzo, Izingozi kanye Nenani Lokudla Okunempilo KweSesame?

Ngokufanayo, ucwaningo lwezilwane lwe-2017 lubike ukuthi i-acetic acid iphumelele ekunciphiseni ukudla kanye nesisindo somzimba kumagundane adla ukudla okunamafutha amaningi.

Ukusetshenziswa kwe-White Vinegar

Ukusetshenziswa Kwekhishi

uviniga omhlophe Ziningi izicelo Culinary kungenzeka for

Ine-flavour enamandla futhi enamandla kancane kunezinye izinhlobo zikaviniga ophuzwayo, ngakho-ke cishe awufuni ukuziphuzela wona.

Nokho, kungaba isithako esiwusizo kakhulu esandleni njengengxenye yokupheka.

Ekhishini uviniga omhlophe Okunye okuthandwa kakhulu ukusetshenziswa

Ikhukhamba

Lapho kuhlanganiswe nezinongo namanzi, uviniga omhlophe Yenza isisekelo esihle sezinhlobonhlobo zama-marinades, okuhlanganisa imifino, izithelo namaqanda.

Amasaladi

uviniga omhlophe Inganezelwa kwamanye amasaladi njengendlela yokugqoka. Njalo qala ngenani elincane futhi wenze ukuhlola ukunambitheka ngaphambi kokwengeza okwengeziwe.

Ama-marinade namasoso

uviniga omhlopheYengeza ukunambitheka okwengeziwe kuma-marinades namasoso. Ngenkathi u-marinating, uviniga omhlopheI-asidi ekuyo futhi isebenza njenge-ejenti yokuthambisa inyama, izilwane zasolwandle nemifino.

Ukupheka

uviniga omhlopheIngasetshenziswa kanye ne-baking powder njenge-ejenti efaka imvubelo yezimpahla ezibhakiwe. Uviniga one-acidic uhlangana ne-alkaline baking soda futhi ukhiphe igesi ye-carbon dioxide esiza izimpahla ezibhakiwe zikhuphuke.

Ukwenza ushizi

Abanye ushizi, ubisi kanye uviniga omhlopheingakhiqizwa kusuka Uma wengezwe obisini, uviniga omuncu ushintsha amaprotheni obisi, okuvumela ukuba i-whey ihlukane. Umphumela uba ushizi olula futhi oluthambile.

Ukugeza izithelo nemifino

Okokugeza izithelo nemifino emisha uviniga omhlopheHlanganisa namanzi. Uviniga ususa izinsalela zezibulala-zinambuzane. Hlanza imifino nezithelo kahle ngamanzi afudumele.

Ukusetshenziswa Kwasekhaya

uviniga omhlophe Inezinhlobonhlobo zezinhlelo zokusebenza zasekhaya ezisebenzayo, akukho okuhlobene nokudla.

uviniga omhlophe Ngenxa yokuthi inezinto ezilwa namagciwane, iyisibulala-magciwane esiwusizo futhi isihlanzekile ezindaweni eziningi kanye namadivayisi.

Ngaphezu kwalokho, kubiza kancane kunezinye izihlanzi zasendlini ezitholakala ngokudayisa.

uviniga omhlophe Izindawo ezingahlanzwa kalula ngalezi:

- Ikhishi countertops

– Ishawa kanye nobhavu

- Indlu yangasese

– phansi

– Izitsha

- IWindows nezibuko

– Imishini yekhofi

- Iwashi (njengokususwa kwamabala)

uviniga omhlopheKukhona nezicelo zengadi. Ingasetshenziselwa ukubulala ukhula futhi isize izimbali ukuthi zihlale zintsha isikhathi eside.

Uma isetshenziselwa ukuhlanza indlu, isilinganiso se-50/50 seviniga emanzini singcono kakhulu. Sebenzisa uviniga ogcwele amandla okukhipha ukhula.

  Yiziphi Izinzuzo Zamafutha e-Murumuru Esikhumba Nezinwele?

Ukusetshenziswa Kwezempilo

Ngomphimbo obuhlungu 

Ngomphimbo obuhlungu obangelwa ukukhwehlela kanye nemikhuhlane, gcoba ingilazi yamanzi afudumele nesipuni sikaviniga omhlophe kanye nesipuni sikasawoti. Sebenzisa kaningi njengoba kudingeka kuze kube yilapho umphimbo wakho obuhlungu usuphelile. 

ukuthambisa isikhumba

Ukuze uthole ukwelashwa kwe-spa okuphumuzayo ekhaya, ½ inkomishi uviniga omhlophe bese wengeza amaconsi ambalwa wamafutha akho abalulekile owathandayo emanzini akho okugeza futhi ujabulele ukucwiliswa. Uviniga ususa amafutha amaningi kanye nesikhumba esifile, wenze isikhumba sithambile futhi sibushelelezi.

ukususwa kwe-dandruff

uviniga omhlopheKuyikhambi lasekhaya elisheshayo nelisebenzayo lekhanda lekhanda elomile, elixegayo. Thela ingilazi kaviniga omhlophe ekhanda lakho kanye ngesonto bese ulinda imizuzu engu-15. Hlanza ngamanzi abandayo. 

Ukulwa ne-toenail fungus

uviniga omhlopheIsici sokubulala amagciwane se-disinfecting singasetshenziswa ekugezeni kwezinyawo. Gcoba izinyawo zakho kwikhambi likaviniga elihlanjululwe ngamanzi imizuzu embalwa futhi unyawo lomsubathi futhi kuzosiza ukulwa ne-toenail fungus.

ukulunywa yizinambuzane

Ukulunywa omiyane nokulunywa yizinambuzane uviniga omhlophe Ukuhlikihla kunqanda izinhlungu nokuluma ngenkathi kukhishwa amagciwane endaweni futhi kuzisiza ziphole. 

Yiziphi Izingozi Zeviniga Elimhlophe?

uviniga omhlophe Nakuba ngokuvamile kuphephile, ngezinye izikhathi kakhulu kungaba yingozi.

Ukudla uviniga omningi kungabhebhethekisa izimpawu zesifo esivuvukalayo epheshaneni eliphezulu lesisu (GI), njengesilungulela noma ukuqunjelwa.

Ukusetshenziswa ngokweqile kokudla okune-asidi okufana noviniga kungaba nomthelela ekuwohlokeni koqweqwe lwazo lwamazinyo. 

Ucwaningo oluthile uviniga omhlopheKubonisa ukuthi uviniga ungalimaza amazinyo ngaphezu kwezinye izinhlobo zikaviniga.

Kungase futhi kubangele isikhumba esibomvu, ukucasuka noma ukuvutha uma sifakwe esikhumbeni. Ngaso sonke isikhathi qiniseka ukuthi uyayihlambulula ngamanzi futhi uqiniseke ukuthi wenza isivivinyo se-patch ngaphambi kokusisebenzisa ngokwesihloko.

Ukwengeza, ucwaningo oluthile lubonisa ukuthi ushukela wegazi kanye nemithi yenhliziyo ingase ibangele imiphumela emibi uma isetshenziswa noviniga.


uviniga omhlopheNgaphandle kokudla okuhle, singaphinde sikusebenzise ezindaweni ezahlukene njengokuhlanza. Uwusebenzisa kuphi uviniga omhlophe?

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